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Culinary and fisheries term for exoskeleton-bearing aquatic invertebrates
Shellfish, in colloquial and fisheries usage, are exoskeleton-bearing aquatic invertebrates used as food, including various species of molluscs, crustaceans
Shellfish
Type of food allergy caused by shellfish
Shellfish allergy is among the most common food allergies. "Shellfish" is a colloquial and fisheries term for aquatic invertebrates used as food, including
Shellfish_allergy
Syndrome of shellfish poisoning
Paralytic shellfish poisoning (PSP) is one of the four recognized syndromes of shellfish poisoning, which share some common features and are primarily
Paralytic_shellfish_poisoning
needed] Amnesic shellfish poisoning (ASP) Diarrheal shellfish poisoning (DSP) Neurotoxic shellfish poisoning (NSP) Paralytic shellfish poisoning (PSP)
Shellfish_poisoning
Syndrome of shellfish poisoning
Amnesic shellfish poisoning (ASP) is an illness caused by consumption of shellfish that contain the marine biotoxin called domoic acid. In mammals, including
Amnesic_shellfish_poisoning
Syndrome of shellfish poisoning
Diarrheic shellfish poisoning (DSP) is one of the four recognized symptom types of shellfish poisoning, alongside paralytic shellfish poisoning, neurotoxic
Diarrheic_shellfish_poisoning
The National Shellfish Sanitation Program (NSSP) is a program under which the federal Food and Drug Administration works cooperatively with the states
National Shellfish Sanitation Program
National_Shellfish_Sanitation_Program
Syndrome of shellfish poisoning
Neurotoxic shellfish poisoning (NSP) is caused by the consumption of brevetoxins, which are marine toxins produced by the dinoflagellate Karenia brevis
Neurotoxic shellfish poisoning
Neurotoxic_shellfish_poisoning
American seafood company
Shellfish Company is an American seafood company based in Shelton, Washington. It is the country's largest producer of aquaculture (farmed) shellfish
Taylor_Shellfish_Company
Fish eaten by humans
pescado). In culinary and fishery contexts, fish may include so-called shellfish such as molluscs, crustaceans, and echinoderms; but, more expansively
Fish_as_food
Topics referred to by the same term
Shellfish dress may refer to: Shellfish dress, a dress from Blanche DuBois (Spring/Summer 1988) by John Galliano Oyster dress, a dress from Irere (Spring/Summer
Shellfish_dress
Population explosion of organisms that can kill marine life
These include amnesic shellfish poisoning (ASP), diarrhetic shellfish poisoning, neurotoxic shellfish poisoning, and paralytic shellfish poisoning. A 2002
Harmful_algal_bloom
French seafood dish
A plateau de fruits de mer (French for 'shellfish platter') is a seafood dish of raw and cooked shellfish served cold on a platter, usually on a bed of
Plateau_de_fruits_de_mer
The Shellfish Association of Great Britain (SAGB) is a historic association that was founded as the Oyster Merchants' and Planters' Association in 1903
Shellfish Association of Great Britain
Shellfish_Association_of_Great_Britain
Island in North Jutland, Denmark
takeoff. Mors is known for its shellfish industries; specifically mussel and oyster fisheries and aquaculture. The Danish Shellfish Center (Dansk Skaldyrcenter)
Mors_(island)
Paralytic shellfish toxin
neurotoxin and the best-known paralytic shellfish toxin. Ingestion of saxitoxin by humans, usually by consumption of shellfish contaminated by toxic algal blooms
Saxitoxin
Louisianan stew
Louisiana. Gumbo consists primarily of a strongly flavored stock, meat or shellfish (or sometimes both), a thickener, and the Creole "holy trinity": celery
Gumbo
American academic journal
The Journal of Shellfish Research is a triannual peer-reviewed scientific journal published by the National Shellfisheries Association and available through
Journal_of_Shellfish_Research
Seafood dish and style of preparation
comes from the Italian name for langoustines, which were the original shellfish used in the dish. Scampi is the plural of scampo, the Italian name for
Scampi
sea life regarded as food by humans. It prominently includes shellfish, and roe. Shellfish include various species of molluscs, crustaceans, and echinoderms
List_of_types_of_seafood
This is a list of official state shells for those states of the United States that have chosen to select one as part of their state insignia. In 1965,
List_of_U.S._state_shells
Country in Southern and Western Europe
albacore or anchovy or the Galician octopus-based polbo á feira and shellfish dishes. While varieties of football have been played in Spain as far back
Spain
Marine life regarded as food by humans
life regarded as food by humans, prominently including fish and shellfish. Shellfish include various species of molluscs (e.g., bivalve molluscs such
Seafood
Country in Southern Africa
(Western Cape Province, South Africa) in context: The Cape Floral kingdom, shellfish, and modern human origins". Journal of Human Evolution. 59 (3–4): 425–443
South_Africa
Bay in Oregon
community of Netarts is located on the north end of the bay and Netarts Bay Shellfish Preserve, managed by Oregon Department of Fish and Wildlife, is located
Netarts_Bay
Cohort born from 1997 to 2012
remain poorly understood. Nut allergies in general have quadrupled and shellfish allergies have increased 40% between 2004 and 2019. In all, about 36%
Generation_Z
Act of the Parliament of the United Kingdom
Fisheries (Shellfish) Act 1967 (c. 83) is an act of the Parliament of the United Kingdom that consolidated certain enactments relating to shellfish fisheries
Sea Fisheries (Shellfish) Act 1967
Sea_Fisheries_(Shellfish)_Act_1967
The 2021 North-East England shellfish die-off was a series of occasions where a mass of shellfish were found on beaches on the Durham and Yorkshire Coasts
2021 North-East England shellfish die-off
2021_North-East_England_shellfish_die-off
Type of seafood made of starch and finely pulverized whitefish
Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat. In Japanese, it is called kanikama (カニカマ), a portmanteau of kani
Crab_stick
Accumulation of nutrients in water
the introduction of bacteria and algae-inhibiting organisms such as shellfish and seaweed can also help reduce nitrogen pollution, which in turn controls
Eutrophication
Methods for catching sea creatures, especially fish
may also be applied to catching other aquatic animals such as molluscs (shellfish, squid, octopus) and edible marine invertebrates. Fishing techniques include
Fishing_techniques
Kitchen implement used to remove material from containers
slightly rounded sharp edge. A shellfish scraper is a specialized utensil used for removing meat from cooked shellfish at the dining table. It consists
Scraper_(kitchen)
Person who captures fish and sells or trades it
who captures fish and other animals from a body of water, or gathers shellfish. Worldwide, there are about 38 million commercial and subsistence fishers
Fisherman
Device to administer a lethal electric shock to shellfish before cooking
shock to shellfish (such as lobsters, crabs, and crayfish) before cooking. This is marketed as a more humane alternative to boiling a live shellfish. The
CrustaStun
U.S. territory in the Caribbean
spices, starchy tropical tubers, vegetables, meat and poultry, seafood and shellfish, and fruits. Main dishes include mofongo, arroz con gandules, pasteles
Puerto_Rico
Creature from Chinese mythology
shapeshifting dragon or shellfish-type sea monster believed to create mirages. The Chinese classics use the word shèn to mean "a large shellfish" that was associated
Shen_(clam-monster)
Research facility in British Columbia
tank farm, four laboratories, a demonstration shellfish farm and a combined research facility for shellfish aquaculture, marine ecology and water quality
Deep_Bay_Marine_Field_Station
Building in Hokkaidō, Japan
The Shellfish Museum of Rankoshi (蘭越町貝の館, Rankoshi-chō Kai no Yakata) is a museum dedicated to the shellfish of the world in Rankoshi, Hokkaidō, Japan
Shellfish_Museum_of_Rankoshi
Act of the Scottish Parliament
Fisheries (Shellfish) Amendment (Scotland) Act 2000 (asp 12) is an act of the Scottish Parliament which amends section 7(4) of the Sea Fisheries (Shellfish) Act
Sea Fisheries (Shellfish) Amendment (Scotland) Act 2000
Sea_Fisheries_(Shellfish)_Amendment_(Scotland)_Act_2000
Chemical compound
acid–type neurotoxin that causes amnesic shellfish poisoning (ASP). It is produced by algae and accumulates in shellfish, sardines, and anchovies. When sea
Domoic_acid
Foodborne illness
diagnosis. Other potential causes such as paralytic shellfish poisoning (PSP), neurotoxic shellfish poisoning (NSP), scombrotoxin fish poisoning, and pufferfish
Ciguatera_fish_poisoning
Severe neurological disease caused by mercury poisoning
sediment. This highly toxic chemical bioaccumulated and biomagnified in shellfish and fish in Minamata Bay and the Shiranui Sea, which, when eaten by the
Minamata_disease
Species of parasitic marine isopod
Amnesic shellfish poisoning Brevetoxin Ciguatera Diarrheal shellfish poisoning Fish kill Marine viruses Neurotoxic shellfish poisoning Paralytic shellfish poisoning
Cymothoa_exigua
Communal dining tradition from New England
by steaming the ingredients over layers of seaweed in a pit oven. The shellfish can be supplemented with vegetables, such as onions, carrots, and corn
Clambake
Capital city of New South Wales, Australia
The inhabitants subsisted on fishing, hunting, and gathering plants and shellfish. The diet of the coastal clans was more reliant on seafood whereas hinterland
Sydney
U.S. state
Coastal bays and islands are often inhabited by plentiful amounts of shellfish and whales. There are five species of salmon that ascend the Western Washington
Washington_(state)
Preserved fish
Anchovies can concentrate domoic acid in their gut which causes amnesic shellfish poisoning in humans when eaten whole. If suspected, medical attention
Anchovies_as_food
The Interstate Shellfish Sanitation Conference (ISSC) is the federal cooperative body which manages the National Shellfish Sanitation Program. It was
Interstate Shellfish Sanitation Conference
Interstate_Shellfish_Sanitation_Conference
Country in South America
large quantities of sea bass, flounder, anchovies, tuna, crustaceans, and shellfish, and is home to many sharks, sperm whales, and whales. The invertebrate
Peru
American seafood and rice dish
is a dish found in both Cajun and Creole cuisine typically served with shellfish over rice. The dish employs a technique known as smothering, a popular
Étouffée
Class of molluscs
shellfish are well-cooked. In the United States, there is a regulatory limit of 80 μg/g of saxitoxin equivalent in shellfish meat. Amnesic shellfish poisoning
Bivalvia
Meat paste, usually made from fish
texture and color of the meat of lobster, crab, grilled Japanese eel, or shellfish. Fish pastes have been a popular food in East Asia. In China, the food
Surimi
Including seafood in an otherwise vegetarian diet
of the Nara period, the Emperor Shōmu approved the eating of fish and shellfish. During the 1200 years from the Nara period to the Meiji Restoration in
Pescetarianism
Medical condition
responsible for shellfish allergy. Exposure to inhaled tropomyosins from dust mites is thought to be the primary sensitizer for shellfish allergy, an example
Dust_mite_allergy
Naturally occurring organic poison
include: Paralytic shellfish poisoning (PSP) Amnesic shellfish poisoning (ASP) Diarrheal shellfish poisoning (DSP) Neurotoxic shellfish poisoning (NSP) In
Toxin
Chemical compound
known to accumulate in both marine sponges and shellfish. One of the primary causes of diarrhetic shellfish poisoning, okadaic acid is a potent inhibitor
Okadaic_acid
Species of bivalve
Commission. "Commercial Shellfish Licensing & Certification Program". Washington State Department of Health Office of Shellfish and Water Protection. Archived
Geoduck
Chilean seafood soup or stew
paila (earthenware bowl). It usually contains a shellfish stock base cooked with different kinds of shellfish and fish. These are complemented with a variety
Paila_marina
Dish of finely chopped or minced ingredients
with raw meat and fish, the term is also used for preparations involving shellfish and vegetables. The modern culinary concept of tartare is closely linked
Tartare
British celebrity chef (born 1966)
Master Chefs Series Pasta Sauces (1996). ISBN 978-0297836315. Fish And Shellfish (1997). ISBN 978-0297822851. Cook Cards Hot Dinners (2006). ISBN 978-1844003310
Gordon_Ramsay
Cuisine of Andalusia, Spain
Mediterranean Sea. With five coastal provinces, the consumption of fish and shellfish is high: white shrimp from the Bay of Cádiz; prawns; murex; anchovies;
Andalusian_cuisine
Variety of families of Mollusca
state-controlled industry of leasing water by the acre for commercial harvesting of shellfish is being considered. Supporters of Delaware's legislation to allow oyster
Oyster
Aquaculture in Alaska is dominated by the production of shellfish and aquatic plants. These include Pacific oysters, blue mussels, littleneck clams, scallops
Aquaculture_in_Alaska
Island country in the central Pacific
collection of the black-lipped pearl oyster (Pinctada margaritifera) and shellfish, which are dominated by the strombid gastropod (Strombus luhuanus) and
Kiribati
African island country in the Indian Ocean
country's export revenue is derived from the textiles industry, fish and shellfish, vanilla, cloves, and other foodstuffs. France is the nation's main trading
Madagascar
Island country in the Indian Ocean
social injustice. Staple foods of Seychelles include fish, seafood and shellfish dishes, often accompanied with rice. Fish dishes are cooked several ways
Seychelles
East coast river of Northern England
deaths of thousands of shellfish on North East beaches". HullLive. ISSN 0307-1235. Retrieved 6 February 2022. "North East coast shellfish deaths blamed on harmful
River_Tees
U.S. non-profit organization
The organization also works to provide educational opportunities to shellfish farmers on best practices for managing their oyster farms and leases.
Oyster_Recovery_Partnership
Raw fish or shellfish dishes include marinated raw fish (soaked in a seasoned liquid) and raw fish which is lightly cured such as gravlax, but not fish
List_of_raw_fish_dishes
typically specializes in seafood cuisine and seafood dishes, such as fish and shellfish. Doyles on the Beach Vivenda do Camarão Joey's Seafood Restaurants Prime
List_of_seafood_restaurants
Lobster or crab organs eaten as a delicacy
effects. It may also contain toxins that are associated with paralytic shellfish poisoning (saxitoxin and gonyautoxin). These toxins do not leach out when
Tomalley
Korean noodle dish
strips. The broth for kalguksu is usually made with dried anchovies, shellfish, and kelp. Sometimes chicken broth would be used. In order to obtain a
Kal-guksu
Hypersensitivity reaction to a food
immune response. Common foods involved include cow's milk, peanuts, eggs, shellfish, fish, tree nuts, soy, wheat, and sesame. The common allergies vary depending
Food_allergy
American actor, filmmaker, and singer-songwriter (born 1955)
to have less digestive enzymes and made him allergic to wheat, dairy, shellfish and meat. Thornton has dyslexia and obsessive–compulsive disorder. Various
Billy_Bob_Thornton
Several male legends in Māori mythology
named Wainui (Great Water) instead. The shellfish family Kiwaidae are named after 'Kiwa, the goddess of shellfish in Polynesian Mythology'. This description
Kiwa_(mythology)
Spread of planktonic algae in water
the ocean Neurotoxic shellfish poisoning – Syndrome of shellfish poisoning Paralytic shellfish poisoning – Syndrome of shellfish poisoning Pfiesteria –
Algal_bloom
Category of soups
seafood chowder, which often consists of fish, clams, and other types of shellfish; lamb or veal chowder made with barley; corn chowder, which uses corn
Chowder
Shellfish appetizer
com, 5 March 2012. Retrieved 27 June 2014. Olver, Lynne. "FAQs: fish & shellfish". The Food Timeline. Retrieved 27 June 2014. Diamond, Krista Marie (2019-06-24)
Prawn_cocktail
Bivalve mollusc
marine organisms such as shellfish and seaweed for the purpose of reducing nutrient pollution. Mussels and other bivalve shellfish consume phytoplankton
Mussel
Bacterial disease of fish
Amnesic shellfish poisoning Brevetoxin Ciguatera Diarrheal shellfish poisoning Fish kill Marine viruses Neurotoxic shellfish poisoning Paralytic shellfish poisoning
Piscine_tuberculosis
Chemical compound
a characteristic odor that has been described as "ammoniacal, fishy, shellfish-like". In addition to pyrrolidine itself, many substituted pyrrolidines
Pyrrolidine
Crustaceans used for culinary purposes
All shellfish, including prawns and shrimps, are among the most common food allergens. The Jewish dietary laws, kashrut forbid the eating of shellfish, including
Shrimp_and_prawn_as_food
Seafood dishes are food dishes which use seafood (fish, shellfish or seaweed) as primary ingredients, and are ready to be served or eaten with any needed
List_of_seafood_dishes
Fish bladder as food
Salmon Sardine Shark Sturgeon Swordfish Tilapia Trout Tuna Whitebait Shellfish Abalone Cockles Conch Crab Crayfish Geoduck Krill Lobster Mussels Oysters
Fish_maw
Restaurant in Stockholm, Sweden
Sturehof is a seafood and shellfish restaurant located on the Stureplan in central Stockholm, Sweden. The origins of the restaurant are generally traced
Sturehof
Subfamily of mammals (Lutrinae)
with their diet mainly consisting of fish and sometimes frogs, birds, or shellfish, depending on the species. There are 14 known species of otters, ranging
Otter
Species of crab
is the best known of several related neurotoxins that cause paralytic shellfish poisoning (PSP). Both are absorbed through the gastrointestinal tract
Zosimus_aeneus
Bacterial infection of fish
Amnesic shellfish poisoning Brevetoxin Ciguatera Diarrheal shellfish poisoning Fish kill Marine viruses Neurotoxic shellfish poisoning Paralytic shellfish poisoning
Columnaris
Marine System
and shellfish (like shrimp and oysters), in manmade saltwater ponds. Inshore mariculture is farming marine species such as algae, fish, and shellfish in
Mariculture
The Costa do Marisco (Galician: [ˈkɔstɐ ðʊ maˈɾiskʊ]; "Shellfish Coast") is a Galician translation of the original Spanish 1950s term given as a label
Costa_do_Marisco
Mollusc species native to the Americas
S.'s total annual commercial quahog catch. The quahog is the official shellfish of the U.S. state of Rhode Island and is the namesake of the fictional
Hard_clam
Organic chemical compound
abundant monosaccharides. It is produced commercially by the hydrolysis of shellfish exoskeletons or, less commonly, by fermentation of a grain such as corn
Glucosamine
Natural dye extracted from Murex sea snails
mentions the production of Tyrian purple from shellfish. In his History of Animals, Aristotle described the shellfish from which Tyrian purple was obtained and
Tyrian_purple
Portuguese seafood rice dish
Portuguese dish containing rice and seafood. Typical ingredients may include shellfish, squid, white wine, and fish. It is similar to Spanish paella. Pastor
Arroz_de_marisco
Aquaculture facility
life stages of animals—finfish and shellfish in particular. Hatcheries produce larval and juvenile fish, shellfish, and crustaceans, primarily to support
Fish_hatchery
rhinitis, conjunctivitis Shellfish allergies are highly cross reactive. Its prevalence is much higher than that of fish allergy. Shellfish allergy is the leading
List_of_allergens
Suburb of Adelaide, South Australia
purchased from the City of Onkaparinga. In November 2021, an artificial shellfish reef was constructed 500 metres offshore from O'Sullivan Beach. The reef
O'Sullivan Beach, South Australia
O'Sullivan_Beach,_South_Australia
Medical condition
Fish / Seafood Ciguatera Haff disease Ichthyoallyeinotoxism Scombroid Shellfish poisoning Amnesic Diarrhetic Neurotoxic Paralytic Other vertebrates Amphibian
Barbiturate_overdose
2003 dress by Alexander McQueen
promote the collection. The dress originated as a reinterpretation of the "shellfish dress" designed by John Galliano in 1987, which McQueen had long admired
Oyster_dress
1979 film by Ridley Scott
which the dead facehugger is examined, Scott used pieces of fish and shellfish to create its viscera. The "chestburster" design was inspired by Francis
Alien_(film)
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