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Indonesian chicken rice dish
Pecel ayam (Javanese: pecel pitik) is a traditional chicken dish of the Kemiren Banyuwangi Osing tribe of East Java, Indonesia. Pecel ayam is made with
Pecel_ayam
Indonesian deep-fried catfish dish
chickens, the latter reflecting that most pecel lele stalls also sell pecel ayam (fried chicken) and soto ayam (chicken noodle soup). The hand-painted banner
Pecel_lele
Indonesian and Malay fried chicken dish
serundeng grated coconut. Pecel ayam: East Javanese ayam goreng served with sambal. Ayam geprek: Yogyakarta crispy battered ayam goreng crushed and mixed
Ayam_goreng
Indonesian chicken noodle dish
Mie ayam, mi ayam, or bakmi ayam (Indonesian for 'chicken bakmi', literally 'chicken noodles') is a common Indonesian dish of seasoned yellow wheat noodles
Mie_ayam
Indonesian vegetable dish
Pecel (Indonesian pronunciation: [pət͡ʃəl], Javanese:ꦥꦼꦕꦼꦭ꧀) is a traditional Javanese salad with peanut sauce, usually eaten with steamed rice, lontong
Pecel
Indonesian traditional fried chicken
Ayam penyet (Javanese for squeezed fried chicken) is an Indonesian — more precisely East Javanese cuisine — fried chicken dish consisting of fried chicken
Ayam_penyet
Indonesian fried chicken dish
Ayam geprek (Javanese: ꦥꦶꦠꦶꦏ꧀ꦒꦼꦥꦿꦺꦏ꧀, romanized: pitik geprèk, 'crushed chicken') is Indonesian crispy battered fried chicken crushed and mixed with hot
Ayam_geprek
Indonesian coffee
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Kopi_luwak
Indonesian instant noodle brand
Co. Ltd. with the Indomie Kuah Rasa Kaldu Ayam (chicken broth) flavour with the Indomie Kuah Rasa Kari Ayam (chicken curry) flavour being produced later
Indomie
Peranakan dish made of chicken
Ayam buah keluak is a traditional Peranakan dish consisting of chicken (ayam), tamarind gravy and buah keluak nuts. It is normally served with rice. It
Ayam_buah_keluak
Indonesian and Malay style grilled chicken
Ayam bakar (Indonesian pronunciation: [ˌajam ˈbakar]; Malay pronunciation: [ˌajam ˈbaka(r)]) is an Indonesian and Malay dish, consisting of charcoal-grilled
Ayam_bakar
Southeast Asian dish
the most beloved culinary exports of Southeast Asia." In Malaysia, nasi ayam (lit. "chicken rice" in Bahasa Melayu) is "a culinary staple" and a popular
Hainanese_chicken_rice
Indonesian chicken soup
Soto ayam is a traditional Indonesian dish with ingredients such as chicken, lontong, noodles, and rice vermicelli. Soto ayam is also popular in Singapore
Soto_ayam
Indonesian rice and vegetable dish
Nasi pecel also known as Sega pecel in Javanese is an Indonesian rice dish from Java served with pecel (cooked vegetables and peanut sauce). The vegetables
Nasi_pecel
Indonesian raw vegetable salad
dish next to the main course, such as ayam goreng (fried chicken), ayam bakar (grilled chicken), pepes, pecel lele (fried catfish), fried gourami, and
Lalab
Indonesian chicken dish
Ayam kecap (Indonesian pronunciation: [ˌajam ˈket͡ʃap̚]) or ayam masak kicap (Malay pronunciation: [ˌajam ˌmasaʔ ˈkit͡ʃap̚]) is an Indonesian Javanese
Ayam_kecap
Indonesian and Malaysian traditional chicken dish
Ayam pansuh (or also known as manok pansoh) is a traditional dish among the indigenous Dayaks of West Kalimantan, Indonesia and Sarawak, Malaysia, commonly
Ayam_pansuh
Indonesian rice porridge served with chicken meat and various type of condiments
Bubur ayam (Indonesian and Malay for "chicken congee") is an Indonesian and Malay version of chicken congee. It is rice congee with shredded chicken meat
Bubur_ayam
Indonesian noodles with meat
noodle (Indonesian: bakmie ayam or mie ayam), mie ayam is wheat noodle topped with diced chicken meat seasoned in soy sauce. Mie ayam often accompanied with
Bakmi
Indonesian rice table buffet
rice Nasi uduk – Javanese steamed rice in coconut milk Opor ayam – chicken coconut curry Pecel – vegetable salad in peanut sauce Perkedel – meat and potato
Rijsttafel
Indian-influenced flatbread dish in Southeast Asia
(lentil) curry but may also be eaten with the following types of curries: Kari ayam – chicken curry Kari daging – beef curry Kari kambing – mutton curry Kari
Roti_canai
Indonesian spice blends
water to make peanut sauce. Prepacked ready to use (just add water) satay, pecel or gado-gado peanut sauces are available in Asian grocery store. Terasi
Bumbu_(seasoning)
Sweetened aromatic soy sauce, originating from Java, Indonesia
common Indonesian dishes, including nasi goreng, mie goreng, kwetiau goreng, ayam kecap (roasted chicken), babi kecap (braised pork), semur beef stew, and
Sweet_soy_sauce
Portuguese egg tart pastry dusted with cinnamon
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Pastel_de_nata
Indonesian chicken dish
Although ayam pop is identified as ayam goreng (fried chicken), ayam pop is different from common ayam goreng. While fried chicken is golden brown, ayam pop
Ayam_pop
Asian flatbread
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Naan
Southeast Asian dish
mix, resulting in differing flavors to the meat. Rendang ayam: chicken rendang. Rendang ayam goreng: fried chicken rendang. The popularity of this rendang
Rendang
Cuisine of the Javanese people
Not to be confused with pecel lele, which is deep-fried local catfish served with sambal. Ayam penyet: fried chicken (see ayam goreng), lightly smashed
Javanese_cuisine
Indonesian sauce made from ground roasted or fried peanuts
Peanut sauce, satay sauce (saté sauce), bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried peanuts, widely used in Indonesian
Peanut_sauce
Culinary traditions of Indonesia
Sundanese and Minangkabau restaurants, or East Javanese pecel lele (fried catfish with sambal) and ayam goreng (fried chicken) food stalls, kobokan is usually
Indonesian_cuisine
Traditional Malay salad
portal Malaysia portal Singapore portal Malay cuisine List of salads Lalab Pecel Rojak Urap "Masakan Melayu Riau Khas Pekanbaru" (in Indonesian). 2009. Retrieved
Ulam_(salad)
Indonesian and Malay rice dish
their nasi campur fares. Nevertheless, the halal version is available, with ayam betutu, sate lilit, and eggs to accompany the rice. In Java, nasi campur
Nasi_campur
Indonesian rice dish
fried cow lung Ayam bakar, grilled spicy chicken Ayam balado, chicken in chili Ayam goreng, fried chicken with spicy granules Ayam lado ijo, chicken
Nasi_padang
Indonesian flat rice noodle dish
bean sprouts and soy sauce. Food portal Indonesia portal Kwetiau ayam Kwetiau sapi Mie ayam Pad see ew List of noodle dishes Rice noodles Anita (July 11,
Kwetiau_goreng
Indonesian traditional fried chicken
Ayam goreng Kalasan (Javanese: ꦄꦪꦩ꧀ꦒꦺꦴꦫꦺꦁꦏꦭꦱꦤ꧀, romanized: Ayam Gorèng Kalasan) is an Indonesian dish consisting of fried chicken topped with kremesan
Ayam_goreng_kalasan
Traditional Chinese food
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Zongzi
Malaysian, Singaporean dish
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Bak_kut_teh
Indonesian steamed/roasted chicken and duck dish
Balinese poultry dish. It is often called according to its main ingredients; ayam betutu is chicken betutu, while bebek betutu is the duck version. This traditional
Betutu
Southeast Asian spicy relish or sauce
and serunding daging, a slow-cooked beef sambal with a floss-like texture. Ayam masak sambal is often served at kenduri kahwin (wedding feasts), highlighting
Sambal
Southeast Asian rice dish
nasi goreng may be accompanied by additional items such as a fried egg, ayam goreng (fried chicken), satay, vegetables, seafood dishes such as fried shrimp
Nasi_goreng
Southeast Asian dish
typically exclude black pepper. A common adaptation known as asam pedas ayam replaces fish with chicken, offering a variation on the traditional base
Asam_pedas
Indonesian braised pork dish
and potatoes with slightly different spices. The chicken variant is called ayam kecap or Kip Smoor in Dutch. The word semur is a corruption of the Dutch
Babi_kecap
Street food found in Indonesia
gorengan fritters, telur gulung (rolled deep-fried egg), ayam goreng (fried chicken), and pecel lele (deep-fried catfish). However, with the recent development
Street_food_of_Indonesia
Indonesian traditional chips
gado-gado, lontong sayur, nasi goreng, nasi kuning, laksa, Mie aceh and bubur ayam. Food portal Indonesia portal Kripik Krupuk Rempeyek "Emping Melinjo Manis
Emping
Southeast Asian form of kebab
developed into a wide variety of regional forms. In Java, chicken (sate ayam) and goat (sate kambing) became popular, often marinated in sweet soy sauce
Satay
Traditional Indonesian soup
crackers, sambal, and lime juice. The beef in soto may be replaced with ayam goreng. Soto Boyolali or soto seger – a beef or chicken soto with clear soup
Soto_(food)
Southeast Asian crackers made of prawn and tapioca flour
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Prawn_cracker
Central Javanese rice dish
Over the rice, a smaller banana leaf is spread and the side dishes—opor ayam (white chicken curry), dendeng (shredded meat), fried chicken liver and gizzard
Nasi_bogana
Indonesian stir-fried noodle dish
cuisine. Chinese influences are evident in Indonesian food such as bakmi, mi ayam, pangsit, bakso, lumpia, kwetiau goreng, and mi goreng. The dish is derived
Mie_goreng
Arab dish cooked in a pit
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Mandi_(food)
Southeast Asian fruit and vegetable dish
sauce. List of fruit dishes List of salads Mamuang nampla wan – Thai snack Pecel – Indonesian vegetable dish Bahasa Rojak – Pidgin language of Malaysia in
Rojak
Rice-based dish from South Asia
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Biryani
Southeast Asian rice cake
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Kue_putu
Indonesian grilled pork dishes
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Babi_panggang
Omelette dish
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Egg_foo_young
Southeast Asian dish
with white bamboo shoots, commonly found in Malay cuisine Lontong gulai ayam, an Indonesian dish featuring lontong (compressed rice cakes) served with
Gulai
Indonesian vegetable fritters
Indonesia, it is usually served with nasi kuning as part of tumpeng, soto ayam chicken soup to common sayur sop (vegetable-chicken soup). Food portal Indonesia
Perkedel
Indonesian traditional rice cake
similar to Ketupat sayur and is a favourite breakfast menu next to bubur ayam and nasi uduk. In Surabaya, lontong balap is made from lontong, taoge (bean
Lontong
Indonesian cone-shaped rice dish
surrounded by assorted Indonesian dishes, such as urap vegetables, ayam goreng (fried chicken), ayam bakar (grilled chicken), empal gepuk (sweet and spicy fried
Tumpeng
Cantonese style of barbecued pork
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Char_siu
Indonesian salad dish
the latter uses only raw vegetables. Another similar dish is the Javanese pecel. Gado-gado is widely sold in almost every part of Indonesia, each with its
Gado-gado
Cuisine of the Straits Chinese people
coconut milk, chilli paste, galangal, and herbs wrapped in a banana leaf; ayam buah keluak, a distinctive dish combining chicken pieces with nuts from the
Peranakan_cuisine
Indonesian vegetable soup dish
vegetarian dish, it is commonly consumed with ikan asin (salted fish), opor ayam, empal gepuk or beef serundeng. Sambal terasi (shrimp paste chili sauce)
Sayur_lodeh
Spicy noodle dish from Southeast Asia
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Laksa
Indonesian coconut pancake
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Dadar_gulung
Style of iced tea
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Sweet_tea
Indonesian noodle soup dish
is mee soto ayam (chicken noodle soto). Mee soto is a spicy noodle soup dish that combines the Indonesian chicken broth known as soto ayam with thick yellow
Soto_mi
Indonesian chicken dish
Ayam rica-rica (Indonesian for "chicken rica-rica") is an Indonesian hot and spicy chicken dish. It is made up of chicken cooked in spicy red and green
Ayam_rica-rica
Indonesian spice mixture
ayam kampung berlado, sambal tumis petai ikan bilis, terung berlado... "Balado sauce". SBS. Gilang Shanahan (13 October 2014). "Balado Chicken / Ayam
Balado_(food)
Traditional Malay breakfast dish
meal, nasi lemak may also be served with an additional protein dish such as ayam goreng (fried chicken), sambal sotong (cuttlefish in chilli), small fried
Nasi_lemak
Javan coconut rice dish
Nasi gurih Nasi kebuli Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi pecel Nasi ulam Alma Erin Mentari (2021-02-21). "Sejarah Nasi Uduk, Konon Sudah
Nasi_uduk
Indonesian tapioca balls snack from West Java
skewered cilok served with powder seasoning or hot peanut sauce. Cilok isi ayam Cilok filled with seasoned chicken meat. Cimol Derived from Sundanese abbreviation
Cilok
Cuisine of the Minangkabau people of Indonesia
with various types of meat. Ayam baka, grilled spicy chicken. Ayam balado, marinated chicken cooked in samba lado sirah. Ayam babumbu, fried marinated chicken
Padang_cuisine
Indonesian and Malaysian fried fish
Food portal Indonesia portal Malaysia portal Singapore portal Ikan bakar Pecel Lele List of fish dishes Sara Schonhardt, photos by Melanie Wood, for (25
Ikan_goreng
Indonesian savoury snack made of glutinous rice
The specific lemper filled with seasoned shredded chicken is called lemper ayam (lit: chicken lemper). The meat filling is rolled inside the rice, in a fashion
Lemper
Chinese Indonesian and Filipino spring roll
Chinese influence is evident in Indonesian cuisine, such as bakmi, mie ayam, pangsit, mie goreng, kwetiau goreng, nasi goreng, bakso, and lumpia. Throughout
Lumpia
Juice made from tamarind
an essential ingredients as a mixture in peanut sauce for gado-gado and pecel salad. It is also essential flavouring agent in asam pedas and pindang fish
Tamarind_juice
Traditional Indonesian dish
served with white steamed rice; chicken, either as opor ayam (chicken in coconut milk) or ayam goreng (fried chicken); hard-boiled egg; tofu and/or tempeh;
Gudeg
Indonesian stir-fried mixed vegetables
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Cap_cai
Deep-fried pastry of Chinese origin
commonly chopped or thinly sliced and then eaten for breakfast with bubur ayam (chicken congee) or eaten as snacks with dipping of local version of chilli
Youtiao
Asian cold sweet dessert
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Cendol
Indonesian dish made of fish and tapioca
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Pempek
Stuffed pancake with various fillings
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Murtabak
Coffee shop in Southeast Asian countries
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Kopitiam
Southeast Asian noodle dish
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Hokkien_mee
Indonesian coconut milk dish
maintain its whitish coconut milk-like color. The most common opor is opor ayam (chicken opor), although other ingredients are also can be cooked as opor
Opor
Cuisine of the Sundanese people of Indonesia
served with sambal or sweet soy sauce. Bakakak hayam is Sundanese style ayam bakar (grilled chicken). Sometimes chicken also can be made as pepes or soup
Sundanese_cuisine
Southeast Asian Dish
Jaha". Republika Online (in Indonesian). 2016-11-19. Retrieved 2020-09-20. "'Ayam pansuh' — A Sarawak exotic delicacy loved by many", Malay Mail Online, June
Lemang
Southeast Asian milk tea
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Teh_tarik
Indonesian dessert
for those who prefer sweet treats instead of its savory counterpart bubur ayam. It is sometimes referred to simply as ketan hitam or pulut hitam, meaning
Bubur_ketan_hitam
Indonesian cake
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Pandan_cake
Asian jelly-like dessert
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Grass_jelly
Rice dish of the Malay people across Indonesia and Malaysia
Nasi kebuli Nasi kerabu Nasi kucing Nasi kuning Nasi lemak Nasi liwet Nasi pecel Nasi tim Nasi uduk "Where to go for authentic Betawi cuisine". The Jakarta
Nasi_ulam
Chinese food often eaten at Ching Ming Festival
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Popiah
Indonesian soups list
in clear broth or in rich coconut milk-base soup, example includes soto ayam. Sayur refer to traditional vegetables stews, such as sayur asem and sayur
List_of_Indonesian_soups
Soup made with beef tails
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Oxtail_soup
Indonesian vegetable soup
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Sayur_bayam
Across southeast Asia
aroma. Nasi goreng ati ampela (with chicken liver and gizzard) Nasi goreng ayam (with chicken) Nasi goreng babat gongso (with tripe), a tripe fried rice
List of variations of nasi goreng
List_of_variations_of_nasi_goreng
Noodle soup
Indonesia portal Malaysia portal Singapore portal Mee bandung Mie goreng Mie ayam Mie Aceh Mie celor Kwetiau goreng Nicole (4 November 2015). "A Guide on What
Mee_rebus
Southeast Asian layered cake
kare Nasi kucing Nasi liwet Nasi megono Nasi pecel Nasi tempong Opor Opor ayam Orem-orem Pecel Pecel ayam Pecel lele Rambak petis Rawon Roti ganjel rel Roti
Kue_lapis
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