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Wine making in Germany
German wine is primarily produced in the west of Germany, along the river Rhine and its tributaries, with the oldest plantations going back to the Celts
German_wine
Overview of the wine classification system in Germany
The German wine classification system puts a strong emphasis on standardization and factual completeness, and was first implemented by the German Wine Law
German_wine_classification
Representative of the German wine industry
The German Wine Queen (German: Deutsche Weinkönigin) is the representative of the German wine industry. The Wine Queen is supported by two princesses,
German_Wine_Queen
Oldest German tourist wine route
The German Wine Route or Wine Road (German: Deutsche Weinstraße, pronounced [ˌdɔʏtʃə ˈvaɪnˌʃtʁaːsə]) is the oldest of Germany's tourist wine routes. Located
German_Wine_Route
German wine regions are classified according to the quality category of the wine grown therein: Tafelwein, Landwein, Qualitätswein bestimmter Anbaugebiete
List_of_German_wine_regions
Dessert wine produced from frozen grapes
Ice wine (or icewine; German: Eiswein) is a type of dessert wine produced from grapes that have been frozen while still on the vine. The sugars and other
Ice_wine
Wine fraud
at large-scale West German bottling facilities. At these facilities, some Austrian wines were illegally blended into German wines by the importers, resulting
1985 Austrian diethylene glycol wine scandal
1985_Austrian_diethylene_glycol_wine_scandal
Alcoholic beverage
thousands of visitors, are the German Grape Harvest Festival in Neustadt an der Weinstraße with the election of the German Wine Queen and the Federweißen Festival
Federweisser
Building in Schweigen, Germany
The German Wine Gate (Deutsches Weintor) is a gate-like structure which marks the southern end of the German Wine Route in Schweigen-Rechtenbach. A corresponding
German_Wine_Gate
Wine region in Germany
Palatinate (/pəˈlætɪnɪt/; German: Pfalz [pfalts] ) is a German wine-growing region (Weinbaugebiet) in the area of Bad Dürkheim, Neustadt an der Weinstraße
Palatinate_(wine_region)
Sweet wine typically served with dessert
produce dry wines over 15% without fortification (and German dessert wines can contain half that amount of alcohol). Makers of dessert wines want to produce
Dessert_wine
1929 film directed by Carl Froelich
German Wine (German: Liebfraumilch) is a 1929 German silent film directed by Carl Froelich and starring Livio Pavanelli, Henny Porten and Paul Henckels
German_Wine_(film)
Wine from the Alsace region in France
Alsace wine or Alsatian wine (French: Vin d'Alsace; German: Elsässer Wein; Haut Rhin Alsatian: d'r Wii vum Elsàss; Bas Rhin Alsatian: de Win vum Elsàss)
Alsace_wine
Subjective feature of taste of wine
microorganisms, to be added to wine as a sweetening component. This technique was developed in Germany and is used with German-style wines such as semi-sweet Riesling
Sweetness_of_wine
German wine region
Mosel (German: [ˈmoːzl̩] ) is one of 13 German wine regions (Weinbaugebiete) for quality wines (Qualitätswein, formerly QbA and Prädikatswein), and takes
Mosel_(wine_region)
expensive premium wine offerings. Beerenauslese A German term meaning approximately "harvest of selected berries". A Prädikat in Germany and Austria. Bereich
Glossary_of_wine_terms
German wine-producing region
Franconia (German: Franken) is a German wine region, mostly in north west Franconia. It is the only wine region in the federal state of Bavaria. In 2024
Franconia_(wine_region)
Country in Europe
century. Wine has become popular in many parts of the country, especially near the German wine regions. In 2019, Germany was the ninth-largest wine producer
Germany
Wine with an added distilled beverage
fortified wine, including port, sherry, madeira, Marsala, Commandaria wine, and the aromatised wine vermouth. One reason for fortifying wine was to preserve
Fortified_wine
Wine region in Germany
German wine legislation, Baden and Württemberg are separate wine regions. With 15,906 hectares (39,300 acres) under vine in 2008, Baden is Germany's third
Baden_(wine_region)
balloon at DLG Field Days 2010 Unimog at Agritechnica 2011 In the area of German wine, DLG has been responsible for devising the assessment scale used for
German_Agricultural_Society
German aromatized wine served in spring
wine, also known as Maitrank, Maiwein, Maibowle and Waldmeisterbowle, is an aromatized wine popular in Germany, sometimes made into a punch. May wine
May_wine
British term for German white wine
term for German white wine. It sometimes refers to white wine from the Rhine region (specifically Riesling) and sometimes to all German white wine. The word
Hock_(wine)
Alcoholic beverage made from wine and fruit juice
German producers have switched to wine coolers, which are being marketed in the same way as alcopops.[citation needed] Traditionally home-made, wine coolers
Wine_cooler
Aspect of German economy
during the season. Agriculture in East Germany Food and agriculture in Nazi Germany Plantation German wine "Germany - Agricultural Sector". www.trade.gov
Agriculture_in_Germany
Deputies of the German Wine Queen
The German Wine Princesses (German: Deutschen Weinprinzessinnen) are the deputies of the German Wine Queen. Each year, up to three runners up in the German
German_Wine_Princess
following year, in the competition for the German Wine Queen. In 1931 the Palatinate region of Germany nominated a wine queen in the town of Neustadt an der
Palatine_Wine_Queen
German wine brand
Blue Nun is a German wine brand launched by the Mainz-based company H. Sichel Söhne in 1923 with the 1921 vintage, and which between the 1950s and 1980s
Blue_Nun
German wine region
Rheingau (German pronunciation: [ˈʁaɪnɡaʊ] ) is one of 13 designated German wine regions (Weinbaugebiete) producing quality wines (QbA and Prädikatswein)
Rheingau_(wine_region)
Bottle used for holding wine
A wine bottle is a bottle, generally a glass bottle, that is used for holding wine. Some wines are fermented in the bottle while others are bottled only
Wine_bottle
French sweet wine from Bordeaux
white wine. For years, they were active in the trade of German wines, but production in Germany began to wane in the 17th century as the German lands
Sauternes_(wine)
Classification of wine
Trocken, German for dry, is a classification of German wine that indicates a wine that is dry rather than off-dry (halbtrocken), sweeter (lieblich) or
Trocken
White grape variety
(council wine cellar) of the townhall of Bremen, Germany, stores 650+ German wines, including Riesling-based wines, often in barrel and back to the 1653 vintage
Riesling
Type of European white wine
Moselle wine is produced in three countries along the river Moselle: France, Luxembourg (the Musel) and Germany (the Mosel). Moselle wines are mainly white
Moselle_wine
Wine region in Germany
Rhine-Hesse or Rhenish Hesse) is the largest of 13 German wine regions (Weinanbaugebiete) for quality wines (QbA and Prädikatswein) with 26,758 hectares (66
Rheinhessen_(wine_region)
Type of German white wine
Liebfrauenmilch (German: [liːpˈfʁaʊ̯ənˌmɪlç] , German for 'Our Lady's Milk', in reference to the Virgin Mary) is a style of semi-sweet white German wine which may
Liebfraumilch
Heated red wine with spices
translated as 'glowing-wine', from the temperature the wine is heated to) is popular in German-speaking countries, the Germany-bordering Alsace region
Mulled_wine
German wine term
pronunciation: [kabiˈnɛtˌvaɪn], literal meaning: a wine set aside in a cabinet), is a German language wine term for a wine made from fully ripened grapes of the main
Kabinett
State in Germany
Rhineland-Palatinate (German: Rheinland-Pfalz [ˌʁaɪnlant ˈpfalts] ; Palatine German: Rhoilond-Palz) is a landlocked state in western Germany. It covers 19,846 km2
Rhineland-Palatinate
Wine making in Austria
at large-scale West German bottling facilities. At these facilities, some Austrian wines were illegally blended into German wines by the importers, resulting
Austrian_wine
The Franconian Wine Queen (German: Fränkische Weinkönigin) is the annually-elected representative of the German wine region of Franconia. At the end of
Franconian_Wine_Queen
Figure of speech
deutsche Treue, / Deutscher Wein, und deutscher Sang (German women, German loyalty, / German wine, and German song) are found in the second verse of Das Lied
Wine,_women_and_song
German or Austrian dessert wine
Trockenbeerenauslese (German: [ˈtʁɔkn̩beːʁənˌʔaʊ̯sleːzə] , lit. 'dried berry selection'), or TBA, is a German or Austrian botrytized wine made entirely from
Trockenbeerenauslese
Wine fermented without skin contact
sanitary production of wines. It was an era of great development of the culture of white wine in Germany and Austria. The German vineyards reached 400
White_wine
Type of wine with some color from grape skins
of wine that incorporates some of the color from the grape skins, but not enough to qualify it as a red wine. It may be the oldest known type of wine, as
Rosé
German Wine Queen 2012/2013
Julia Bertram (born 1989) from Dernau in the German wine region of Ahr was crowned as the 64th German Wine Queen on 29 September 2012 in the town of Neustadt
Julia_Bertram
A number of German wine auctions are held each year, where the premier German wine producers auction off some of the best young wines, as well as some
German_wine_auctions
Wine region in Germany
Nahe (German pronunciation: [ˈnaːə] ) is a region (Anbaugebiet) for quality wine in Germany, along the River Nahe in the state of Rhineland-Palatinate
Nahe_(wine_region)
Culinary tradition of Germany
or wine vinegar mixture over several days. A long tradition of sausage-making exists in Germany; more than 1,500 different types of sausage (German: Wurst)
German_cuisine
German late harvest wine
Spätlese (German pronunciation: [ˈʃpɛːtˌleːzə] , literal meaning: "late harvest"; plural form is Spätlesen) is a German wine term for a wine from fully
Spätlese
Female regional wine representative
The Ahr Wine Queen (German: Ahr-Weinkönigin) is a young woman from the German wine region of Ahr in the state of Rhineland-Palatinate who is elected for
Ahr_Wine_Queen
Hydrometer scale measuring the density of grape must
content used in wine-making. It is named for Ferdinand Oechsle (1774–1852) and it is widely used in the German, Swiss and Luxembourgish wine-making industries
Oechsle_scale
Vineyard
Würzburger Stein is a vineyard in the German wine region of Franconia that has been producing a style of wine, known as Steinwein since at least the
Würzburger_Stein
Wine region in Germany
other German regions, Württemberg has a long history of producing red wines, although from somewhat different varieties than other German wine regions
Württemberg_(wine_region)
Wine region in Germany
Wein.de (German Agricultural Society): Ahr Archived 2007-10-30 at the Wayback Machine, read on January 2, 2008 German Wine Institute: German wine statistics
Ahr_(wine_region)
Financial phenomenon
is indifferent to trendiness, and a single loyalist German consumer, whose only drinks German wine and is likewise indifferent to trendiness. The American
Siegel's_paradox
Wine making in Luxembourg
which for 42 km makes up part of the border between Luxembourg and Germany, wine is made in three countries. There is a continuous history of winemaking
Luxembourgish_wine
German winemaker
Ernst Loosen is a German winemaker and owner of the wine producer Weingut Dr. Loosen, located just outside Bernkastel in the Mosel wine region. With over
Ernst_Loosen
Oldest for-profit social endeavors
Aellig" (in German). Valais Terroir (Feinschmecker Wallis). Retrieved 12 January 2015. "Beste Weine von Weingut Spindler Lindenhof" (in German). Wine in Black
List_of_oldest_companies
German wine region
Land is a small region for country wine in northeastern Germany, which was defined in an amendment to the German wine law on 4 March 2004. Located in
Stargarder_Land_(wine_region)
Variety of grape grown in Southern Spain
warmer climate than most German wine grapes in order to fully ripen, and was thus not likely to be closely related to any German wine variety. Other grapes
Pedro_Ximénez
position of German Wine Queen. The wine queens of Moselle-Saar-Ruwer: 1949/1950: Marie-Elisabeth Steffen née Pütz, Saarburg, German Wine Queen in 1950/1951
Moselle_Wine_Queen
Topics referred to by the same term
Burger (grape), a Californian wine grape Gouais blanc, a French wine grape that is also known as Burger Elbling, a German wine grape that is also known as
Burger
Wines are produced in significant growing regions where vineyards are planted. Wine grapes berries mostly grow between the 30th and the 50th degrees of
List of wine-producing regions
List_of_wine-producing_regions
Historical region of Germany
(/pəˈlætɪnɪt/; German: Pfalz [pfalts] ; Palatine German: Palz), or the Rhenish Palatinate (Rheinpfalz), is a historical region of Germany. The Palatinate
Palatinate_(region)
German Wine Queen (born 2001)
Ediger-Eller, Germany) is a German wine queen. She was elected the 77th German Wine Queen in September 2025 and will represent German wine during her term
Anna_Zenz
German wine category
Auslese (German: [ˈaʊ̯sˌleːzə] , lit. 'selected harvest'; plural form is Auslesen) is a German language wine term for a late harvest wine and is a riper
Auslese
National anthem of Germany
the Little Belt, 𝄆 Germany, Germany above all, Above all in the world! 𝄇 German women, German loyalty, German wine and German song Shall retain in
Deutschlandlied
Wine of a higher quality than usual
Reserve wine is wine of a higher quality than usual, a wine that has been aged before sale, or both. Traditionally, winemakers would reserve some of their
Reserve_wine
Town in Rhineland-Palatinate, Germany
by vineyards and wine-growing villages of the Palatinate wine region. Landau lies east of the Palatinate forest, on the German Wine Route. It contains
Landau
Variety of grape
KBytes: 219 German Wine Institute: German Wine Statistics 2004-2005 Archived 2009-09-20 at the Wayback Machine. German Wine Institute: German Wine Statistics
Müller-Thurgau
German term for late harvest wine
Beerenauslese (German: [ˈbeːʀənˌʔaʊ̯sleːzə] , lit. 'selection of berries', often called BA for short) is a German language wine term for a late harvest wine made
Beerenauslese
German wine critic
leading German wine critic with an international influence on German wine. Eichelmann was born to a family of part-time wine growers in the German wine region
Gerhard_Eichelmann
German brand of brandy
coined the term Weinbrand for German brandy, which in 1923 became an official classification according to German wine law. From 1924, Asbach also distributed
Asbach_Uralt
Variety of grape
red Austrian, Slovenian wine, Croatian wine, Moravian and German wine grape found primarily in the Rheinhessen, Pfalz and wine regions of Lower Austria
Blauer_Portugieser
Ernst Loosen – renowned German winemaker David Lowe – Australian winemaker; owner of Lowe Wines; past President of NSW Wine Industry Association; Vice
List_of_wine_professionals
Topics referred to by the same term
Wine gate may refer to: The German Wine Gate, a stone gate marking the southern end of the German Wine Route in Schweigen-Rechtenbach The Puerta del Vino
Wine_gate
Castle and winery in Hesse, Germany
of Johannisberg, west of Wiesbaden in Hesse, within the Rheingau wine region of Germany. Originally founded as a Benedictine monastery, the estate was transformed
Schloss_Johannisberg
The Saxon Wine Queen (German: Sächsische Weinkönigin) is a woman from the wine industry who is chosen for a year to represent the wine region of Saxony
Saxon_Wine_Queen
Variety of grape
Souvignier gris is a white German wine grape variety that was created in 1983 by Dr. Norbert Becker. It is a cross between Seyval blanc and Zähringer
Souvignier_gris
early ancestor of the German wine grape Riesling), the Romans found that wine could be produced in Germania. From the Rhine, German wine would make its way
Ancient_Rome_and_wine
Variety of grape
Dornfelder (German: [ˈdɔʁnˌfɛldɐ] ) is a dark-skinned variety of grape of German origin used for red wine. It was created by August Herold (1902–1973)
Dornfelder
German winery association
Prädikatsweingüter e.V. or the Association of German Prädikat Wine Estates, is an association of more than 200 wineries in Germany that promotes binding quality standards
Verband Deutscher Prädikatsweingüter
Verband_Deutscher_Prädikatsweingüter
Wine with significant levels of carbon dioxide
Sparkling wine is a wine with significant levels of carbon dioxide in it, making it fizzy, unlike a still wine. While it is common to refer to this as
Sparkling_wine
Wine region in Austria
parallels the German wine classification system, Wachau wines have a unique classification system. The three classification levels for Wachau wine include Steinfeder
Wachau_wine
System for classifying wines
Classification of 1855, though some regions classify their wines based on the style like the German wine classification system. Vineyard classification has a
Classification_of_wine
Type of wine tavern
Strausswirtschaft (also Strauße or Straußwirtschaft) is a type of wine tavern in winegrowing areas of German-speaking countries that is only open during certain times
Strausse
Amount of grapes or wine that is produced per unit surface of vineyard
calculations are all based on the metric ton, 1 ton = 1,000 kg. German Wine Institute: German Wine Statistics 2009/2010 Archived July 26, 2011, at the Wayback
Yield_(wine)
six German wine growing families. Johann Justus, Friedrich Seckold, Johann Stein, Caspar Flick, Georg Gerhard and Johann Wenz, were the first German vinedressers
German settlement in Australia
German_settlement_in_Australia
German white wine
Piesporter is a wine made in and around the village of Piesport on the north bank of the Mosel wine region of Germany. A white, light body wine that ranges
Piesporter
German-American wine-making family
Anheuser family has been producing German wine in the Nahe since the 17th century and has continued producing wine for 13 generations under the name of
Anheuser_family
Variety of grape
Gewürztraminer (German: [ɡəˈvʏʁtstʁaˌmiːnɐ] ) is an aromatic wine grape variety, used in white wines, and which performs best in cooler climates. In English
Gewürztraminer
Town in Rhineland-Palatinate, Germany
Neustadt an der Weinstraße (German: [ˈnɔʏʃtat ʔan deːɐ̯ ˈvaɪnˌʃtʁaːsə]; lit. 'New City on the Wine Route'; Palatine German: Naischdadt an de Woischdrooß)
Neustadt_an_der_Weinstraße
German wine queen
(born 1985), from the German wine region of Franconia, was the 2008/09 German Wine Queen. She was chosen on 10 October 2008 in the wine town of Neustadt an
Marlies_Dumbsky
German Wine Queen 2016/2017
Mehring in the wine region of Moselle in Rhineland-Palatinate is the German Wine Queen for 2016/2017. She was elected as the 68th German Wine Queen in 2016
Lena_Endesfelder
corruption of the German "Stück", itself an abbreviation of Stückfass (formerly written Stückfaß), referring to the volume of a wine cask of around 1,000–1
Stuck_(unit)
Variety of grape
medieval times. At that time, it was used to produce simple, acidic, white wines, and was primarily grown in unfavourable plots less well-suited for the
Gouais_blanc
Wine club in London
Exhibition Co-operative Wine Society Limited, trading as The Wine Society, is a British consumer co-operative retailing wine and related services to its
The_Wine_Society
Deutschen Weinstraße ("House of the German Wine Route") has since 1995 marked the northern end of the German Wine Route at Bockenheim. In this respect
Haus_der_Deutschen_Weinstraße
Variety of grape
Silvaner or Sylvaner (German: [zɪlˈvaːnɐ] ) is a variety of white wine grape grown primarily in Alsace and Germany, where its official name is Grüner Silvaner
Silvaner
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