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Industrial process
Coffee production is the industrial process of converting the raw fruit (the coffee cherry) of the coffee plant into finished coffee beans. About eight
Coffee_production
Brewed beverage
decaffeinated coffee is also commercially available. There are also various coffee substitutes. Coffee production begins when the seeds from coffee cherries
Coffee
countries by coffee production, based on data from the Food and Agriculture Organization (FAO) for 2023. This data covers the production of green coffee beans
List of countries by coffee production
List_of_countries_by_coffee_production
Aspect of agriculture
Coffee production in Ethiopia has a long history and remains an important part of the country’s agricultural and economic landscape. Ethiopia is within
Coffee_production_in_Ethiopia
Largest national coffee production in the world
Brazil produces about a third of the world's coffee, making the country by far the world's largest producer. Coffee plantations, covering some 27,000 km2 (10
Coffee_production_in_Brazil
microclimates for the growth and production of coffee. Indonesia produced an estimated 660,000 metric tons of coffee in 2017. Of this total, it is estimated
Coffee production in Indonesia
Coffee_production_in_Indonesia
Coffee production in India is dominated in the hill tracts of South Indian states, with Karnataka accounting for 71%, followed by Kerala with 21% and
Coffee_production_in_India
UNESCO World Heritage Site in Colombia
Coffee production in Colombia has a reputation for producing mild, well-balanced coffee beans. Colombia's average annual coffee production of 11.5 million
Coffee_production_in_Colombia
Species of coffee plant
cultivated and is the dominant cultivar, representing about 60% of global production. Coffee produced from the less acidic, more bitter, and more highly caffeinated
Coffea_arabica
Indonesian coffee
of coffees". The origin of kopi luwak is closely connected to the history of coffee production in Indonesia; Dutch colonialists established coffee plantations
Kopi_luwak
Coffee production in Panama was occurring in the Boquete Valley by the early 20th century, although coffee was growing wild all over the Pacific coast
Coffee_production_in_Panama
Coffee production in Ivory Coast is important for the economy of the country as coffee is the second largest export commodity of the country. It was the
Coffee production in Ivory Coast
Coffee_production_in_Ivory_Coast
states where coffee production is a significant economic industry – coffee is the second largest crop produced there. The 2019–2020 coffee harvest in Hawaii
Coffee_production_in_Hawaii
Coffee production has been a major source of income for Vietnam since the early 20th century. First introduced by the French in 1857, the Vietnamese coffee
Coffee_production_in_Vietnam
Coffee production in Ecuador is one of only 15 countries in the world that grows and exports both Arabica and Robusta coffee, the two main species of coffee
Coffee_production_in_Ecuador
Coffee production is a significant contributor to the economy of Kenya. The industry is noted for its cooperative system of production, processing, milling
Coffee_production_in_Kenya
Genus of flowering plants
around 55% of the world's coffee production, and Coffea canephora (known as "Robusta"), which accounts for around 45%. Both coffee species are vulnerable
Coffea
The history of coffee spans many centuries. Wild coffee plants originated in Ethiopia, while the beverage itself has its roots in Yemen, where it was harvested
History_of_coffee
Coffee production in Mexico is the world's eighth largest with 252,000 tonnes produced in 2009, and is mainly concentrated to the south central to southern
Coffee_production_in_Mexico
Region of Colombia known for growing coffee
department) Antioquia (Colombian department) Coffee production in Colombia Colombia portal Coffee portal "Coffee Axis: One of the best destinations in Colombia"
Colombian_coffee_growing_axis
Aspect of the economy of Puerto Rico
Coffee production in Puerto Rico has a checkered history between the 18th century and the present. Output peaked during the Spanish colonial rule but
Coffee production in Puerto Rico
Coffee_production_in_Puerto_Rico
Coffee production has played a key role in Costa Rica's history and continues to be important to the country's economy. In 2006, coffee was Costa Rica's
Coffee production in Costa Rica
Coffee_production_in_Costa_Rica
Coffee production in Sri Lanka peaked in 1870, with over 111,400 hectares (275,000 acres) being cultivated. The Dutch had experimented with coffee cultivation
Coffee production in Sri Lanka
Coffee_production_in_Sri_Lanka
of a coffee trading hub when Yunnan Coffee Exchange started operations in January 2016. Coffee wars in China List of countries by coffee production "Coffee
Coffee_production_in_China
Coffee production in Rwanda plays a significant role in the country's economy and agricultural sector. Known for its Arabica coffee, Rwanda has emerged
Coffee_production_in_Rwanda
Coffee production in El Salvador has fueled the Salvadoran economy and shaped its history for more than a century. Rapidly growing in the 19th century
Coffee production in El Salvador
Coffee_production_in_El_Salvador
to boast about its high quality coffee beans, production serves as much more than a simple bragging right. The coffee industry proves to be vital to Laos'
Coffee_production_in_Laos
Coffee production in Tanzania is a significant aspect of its economy as it is Tanzania's largest export crop. Tanzanian coffee production averages between
Coffee_production_in_Tanzania
Coffee production in Jamaica began after 1728, when governor Sir Nicholas Lawes introduced the crop near Castleton, north of Kingston. Jamaican Blue Mountain
Coffee_production_in_Jamaica
Coffee production in Papua New Guinea is the country's second largest agricultural export, after oil palm, and employs approximately 2.5 million people
Coffee production in Papua New Guinea
Coffee_production_in_Papua_New_Guinea
producer of coffee, producing 49,344 tonnes. Coffee production was introduced to Madagascar from Réunion. The main exporter of African coffee in 1930, Madagascar
Coffee production in Madagascar
Coffee_production_in_Madagascar
Species of coffee plant
global coffee production, with Coffea arabica constituting most of the remainder. There are several differences between the composition of coffee beans
Coffea_canephora
Coffee is Uganda's top-earning export crop. In 1989 Uganda's coffee production capacity exceeded its quota of 2.3 million bags, but export volumes were
Coffee_production_in_Uganda
mountain ranges. Coffee production in eastern Cuba significantly increased during the 19th and early 20th centuries. At its peak production, Cuba exported
Coffee_production_in_Cuba
Coffee production in Haiti has been important to its economy since the early 18th century, when the French brought the coffee plant to the colony, then
Coffee_production_in_Haiti
Coffee production in Venezuela began in the late eighteenth and early nineteenth centuries in the premontane region of the Andes Mountains. José Gumilla
Coffee production in Venezuela
Coffee_production_in_Venezuela
Coffee as an agricultural commodity in Democratic Republic of the Congo
Coffee production in Democratic Republic of the Congo (DRC) is centered in the Lake Kivu provinces. There are about 11,000 coffee farmers in the country
Coffee production in Democratic Republic of the Congo
Coffee_production_in_Democratic_Republic_of_the_Congo
where coffee produced is sustainable from both economic and environmental perspectives. Thailand is a relative late-comer to coffee production. In the
Coffee_production_in_Thailand
Drink made by rehydrating powdered coffee
Instant coffee solids in powdered or crystallized form (also called soluble coffee, coffee extract, coffee crystals, coffee powder, or powdered coffee, and
Instant_coffee
Agricultural industry
The production of coffee in Paraguay began in the late 19th century. Plantations were known at that time near Asunción and Limpio. In 1889, there were
Coffee_production_in_Paraguay
Coffee production in Angola refers to the production of coffee in Angola. Coffee is one of Angola's largest agricultural products; at its peak, while under
Coffee_production_in_Angola
leader of local production of dried coffee beans. Sultan Kudarat is the province that produces the most coffee in the island. Coffee production in traditional
Coffee production in the Philippines
Coffee_production_in_the_Philippines
largely by small farmers, and coffee is handpicked. Organic coffee is grown on 90,000 hectares (220,000 acres). Coffee production in 1893 was about 1,500 tons
Coffee_production_in_Peru
Coffee production began to develop in Guatemala in the 1850s. Coffee is an important element of Guatemala's economy. Guatemala was Central America's top
Coffee production in Guatemala
Coffee_production_in_Guatemala
1970s shortages of coffee in East Germany
The East German coffee crisis was a shortage of coffee in the late 1970s in East Germany caused by a poor harvest and unstable commodity prices, severely
East_German_coffee_crisis
Coffee production in the Dominican Republic is based mainly in the mountain regions of the country, in the highlands which form at least one-half of the
Coffee production in the Dominican Republic
Coffee_production_in_the_Dominican_Republic
of sustainability within coffee production. There is considerable confusion as to which term to use when speaking about coffee subspecies. For the sake
List_of_coffee_varieties
Coffee with sweetened condensed milk and ice
Vietnamese iced coffee (Southern Vietnamese: cà phê sữa đá, lit. 'iced milk coffee'; Northern Vietnamese: cà phê nâu đá, lit. 'iced brown coffee') is a Vietnamese
Vietnamese_iced_coffee
Agricultural trade organisation
of India to promote coffee production in India. The head office of the Coffee Board is situated in Bangalore. The Coffee Board of India was established
Coffee_Board_of_India
Coffee production in Martinique dates to 1723 and its establishment is credited to the French naval officer Gabriel de Clieu. It later spread to other
Coffee production in Martinique
Coffee_production_in_Martinique
thousand tons of potato; In addition to smaller productions of other agricultural products, such as coffee (29 thousand tons), cocoa (3.6 thousand tons)
Agriculture in the Democratic Republic of the Congo
Agriculture_in_the_Democratic_Republic_of_the_Congo
Coffee production is important to the economy of Cameroon. The crop is grown extensively in the country, with robusta more prevalent in the coastal areas
Coffee_production_in_Cameroon
Species of fungus that infects coffee plants
destroyed coffee production of entire countries. In more recent history, an epidemic in Central America in 2012 reduced the region's coffee output by
Hemileia_vastatrix
Coffee production in Nicaragua has been an important part of its history and economy. It is one of the country's principal products. The areas most suitable
Coffee production in Nicaragua
Coffee_production_in_Nicaragua
Coffee production in Honduras played a significant role in the country's history and is important to the Honduran economy. In 2011, the country became
Coffee_production_in_Honduras
Removal of caffeine
Decaffeination is the removal of caffeine from coffee beans, cocoa, tea leaves, and other caffeine-containing materials. Decaffeinated products are commonly
Decaffeination
Period of Brazilian economic history
products. Coffee's rise was only due to a favorable internal and external scenario that made its cultivation advantageous. Coffee production developed
Brazilian_coffee_cycle
Coffee produced without artificial chemicals
organizations have established standards for the certification of organic coffee production. In the U.S the USDA Agricultural Marketing Service oversees certification
Organic_coffee
Seed of the coffee plant
A coffee bean is a seed from the Coffea plant and the source for coffee. This fruit is often referred to as a coffee cherry, but unlike the cherry, which
Coffee_bean
Winemaking technique
semi-carbonic maceration) have recently been adapted to coffee processing. The ripe coffee cherries are placed inside a hermetic stainless steel tank
Carbonic_maceration
International Coffee Organization. 2024. Retrieved 5 April 2025. "Coffee, green production in 2023, Crops/Regions/World list/Production Quantity/Year
List of countries by agricultural exports
List_of_countries_by_agricultural_exports
and 2005 another 55.4 km² of forest land were allocated for private coffee production and 20 km² for rubber plantations. Gessesse studied an upland rain
Deforestation_in_Ethiopia
how to develop Indonesia coffee industry. Indonesia is the fourth largest exporter of coffee in the world, with production of 648.000 metric tons (10
Specialty Coffee Association of Indonesia
Specialty_Coffee_Association_of_Indonesia
Country in Central America
north. Coffee was first planted in Costa Rica in 1808, and by the 1820s, it surpassed tobacco, sugar, and cacao as a primary export. Coffee production remained
Costa_Rica
Coffee variety
Gesha coffee, sometimes referred to as Geisha coffee, is a variety of coffee tree that originated in the Gori Gesha forest, Ethiopia, though it is now
Geisha_(coffee)
American coffee brand
Consumer Products; its coffee production plant is in Landover, Maryland. It has owned Eight O'Clock Coffee since 2006. Eight O'Clock Coffee was created by The
Eight_O'Clock_Coffee
24% of its $108M total exports, the Portuguese's introduction of coffee production and cultivation to Timor-Leste in the early nineteenth century has
Coffee industry of Timor-Leste
Coffee_industry_of_Timor-Leste
Role of coffee in cultures around the world
Countries have cultivated coffee beans into various vehicles to satisfy needs unique to each country. Whether it be for energy, socialization, or tradition
Coffee_in_world_cultures
Coffee production in Guam is limited to local consumption. Like cacao, coffee has been introduced to and thrives in Guam. In the early 20th century, coffee
Coffee_production_in_Guam
Coffee organization
the International Coffee Agreement in June 2018. As of February 2, 2022, ICO Member Governments represent 93% of world coffee production and 63% of world
International Coffee Organization
International_Coffee_Organization
Coffee production in Guadeloupe, an overseas region of France in the Caribbean Sea, has had commercial importance at various times in its history. The
Coffee production in Guadeloupe
Coffee_production_in_Guadeloupe
Coffee production in Bolivia has had a long history in the country. Coffee is grown in regions of 800–2,300 metres (2,600–7,500 ft) above the sea level
Coffee_production_in_Bolivia
their living growing coffee. Over 2.25 billion cups of coffee are consumed in the world daily. Over 90 percent of coffee production takes place in developing
Economics_of_coffee
U.S. coffee roaster and distributor
1923, Saurage moved his coffee production to a converted barn, and in 1924, left his grocery business to focus on coffee. In the late 1950s, and early
Community_Coffee
Coffee grown under a canopy of trees
fungal disease presence, especially coffee leaf rust (Hemileia vastatrix), and with an aim to yield higher production rates. As a result of modernization
Shade-grown_coffee
Coffee certified as produced to fair-trade standards
Fair-trade coffee is coffee that is certified as having been produced to fair-trade standards by fair-trade organizations, which create trading partnerships
Fair-trade_coffee
Type of strong coffee
[eˈsprɛsso]) is a concentrated form of coffee produced by forcing hot water under high pressure through finely ground coffee beans. Originating in Italy, espresso
Espresso
American coffee roasting company
coffee production. Training centers also host competition training, food events with guest chefs, and professional workshops. Counter Culture Coffee buys
Counter_Culture_Coffee
Topics referred to by the same term
Coffee in Sumatra may refer to: Coffee production in Sumatra Coffee consumption in Indonesia This disambiguation page lists articles associated with the
Coffee_in_Sumatra
Coffee made by steeping grounds in cold water
Cold brew coffee, also called cold water extraction or cold pressing, is a type of coffee prepared by the process of steeping coffee grounds in water at
Cold_brew_coffee
Term for highest-grade coffee
Europe (SCAE)). The SCA sets standards for specialty coffee at every stage of the coffee production, including allowable defects in green beans, water standards
Specialty_coffee
Packaging and preservation of coffee beans
Coffee bean storage is a broad term describing the packaging and preservation of coffee beans throughout the process from harvesting to brewing. Although
Coffee_bean_storage
Town and district capital in Sabah, Malaysia
with large coffee production and has been dubbed as the "Sabah's coffee capital". Together with cocoa, rice field and fruit crops, coffee is the second
Tenom
Brazilian politics under the Old Republic
Milk coffee politics or café com leite politics (Portuguese pronunciation: [kaˈfɛ kõ ˈlejtʃi]) is a term that refers to the oligarchic domination of Brazilian
Milk_coffee_politics
Sanxia District. Tainan remains the heart of Taiwanese coffee culture. Commercial coffee production in Taiwan began during the Japanese colonial period.
Agriculture_in_Taiwan
Market name for Hawaiian coffee brand
Kona coffee is the market name for coffee (Coffea arabica) cultivated on the slopes of Hualalai and Mauna Loa in the North and South Kona Districts of
Kona_coffee
coffee its distinctive flavour. The Khawlani coffee is characterised by an oily layer as well as its well-known and distinctive odour. The production
Khawlani_Coffee_Beans
First F1 Hybrid coffee tree propagated by seeds
Starmaya is an F1 hybrid coffee tree that can be propagated by seed rather than through somatic embryogenesis (SE). It was propagated from a parent plant
Starmaya_coffee
addition to smaller productions of other agricultural products, like tobacco (107 thousand tons, 8th largest producer in the world), coffee (55 thousand tons)
Agriculture_in_Tanzania
Variety of coffee plant
List of coffee varieties Coffee production in Brazil "Singular Cup Profile". maytama.coffee. "Arabica Coffee Varieties | Maragogipe". World Coffee Research
Maragogipe_Coffee
History of the South American drink
the Jesuits had once had most of their plantations. However, the coffee production regions in Brazil are distinct from the mate plantations. According
History_of_yerba_mate
Beverage made from coffee and ginseng root
ginseng coffee products had been marketed in China, India, Japan, Malaysia, the Philippines, and South Korea. At that time the typical production process
Ginseng_coffee
Taiwan is both a coffee producing and coffee consuming country, however imports far outweigh domestic production. The first coffee plants on Taiwan were
Coffee_in_Taiwan
Variety of coffee plant
Benguet coffee, also known as Benguet arabica, is a single-origin coffee varietal grown in the Cordillera highlands of the northern Philippines since the
Benguet_coffee
Coffee brand owned by Nestlé SA
based in Vevey, Switzerland. Nespresso machines brew espresso and coffee from coffee capsules (or pods in machines for home or professional use), a type
Nespresso
Indonesian term for traditional coffee processors
Indonesia portal Coffee production in Indonesia Specialty Coffee Association of Indonesia (2008)"The Diverse Coffees of Indonesia - Speciality Coffee Association
Giling_Basah
Coffee factory in derbyshire
around 50% of the UK coffee production. Nestlé introduced instant coffee to the UK in 1939. Until the late 1980s, most instant coffee in the UK was made
Nestlé_Tutbury
Byproduct of coffee processing
water and the production of considerable amounts of solid and liquid waste. The type of waste is a result of the type of process that the coffee cherries go
Coffee_wastewater
Coffee tree disease
Coffee wilt disease (tracheomycosis) is a common wilt that results in complete death of coffee trees it infects. This vascular disease is induced by the
Coffee_wilt_disease
Variety of coffee plant
(2012). Coffee: Growing, Processing, Sustainable Production (Second ed.). Wiley-VCH VerlangGmbH & Co. KGaA. pp. 78–9. ISBN 978-3-527-33253-3. Coffee: Botany
S795_coffee
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