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Method of cooking food under hot fat
most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan. Normally, a deep fryer or chip pan is used for this;
Deep_frying
Dish of seasoned chicken pieces that are coated and fried
batter, that are pan-fried, deep-fried, pressure-fried, or air-fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining
Fried_chicken
Style of pizza preparation
Deep fried pizza (Italian: pizza fritta) is an Italian dish consisting of a pizza that, instead of being baked in an oven, is deep fried, resulting in
Deep_fried_pizza
Snack food made of butter
Deep-fried butter is a snack food made of butter coated with a batter or breading and then deep-fried. The dish has often been served at fairs in the
Deep-fried_butter
Dish consisting of an egg that has been deep-fried
A deep-fried egg is an egg dish consisting of an egg that has been deep-fried. Sometimes the dish is prepared only using the egg yolk, which is referred
Deep-fried_egg
Deep fried chocolate sandwich cookie
A deep-fried Oreo is a dessert or snack consisting of a chocolate sandwich cookie which is dipped in batter and deep fried. It may be served with different
Deep-fried_Oreo
Deep-fried peanuts are a snack food created by deep frying peanuts in an oil. The resulting product is a snack food that can be eaten in its entirety
Deep-fried_peanuts
Cultural item spread via the Internet
"How to Deep-Fry a Meme". Vice. Archived from the original on February 12, 2023. Retrieved February 13, 2023. Hathaway, Jay (November 5, 2018). "The 'E' meme
Internet_meme
American snack cake
Deep frying a Twinkie involves freezing the cake, dipping it into batter, and deep-frying it. Melissa Clark (who interviewed one of the deep fried Twinkie's
Twinkie
Novelty Scottish confectionery
A deep-fried Mars bar (also known as a battered Mars bar) is a Mars-brand chocolate bar covered in batter then deep fried in oil. The dish originated
Deep-fried_Mars_bar
This is a list of deep-fried foods and dishes. Deep frying is a cooking method in which food is submerged in hot fat, such as cooking oil. This is normally
List_of_deep_fried_foods
Deep-fried strips of potato
French fries, or simply fries, also known as French fried potatoes, chips, and finger chips, are batonnet or julienne-cut deep-fried potatoes of disputed
French_fries
Coated, deep-fried dessert
Fried ice cream is a dessert made of a scoop of ice cream that is frozen hard, then breaded or coated in a batter before being quickly deep-fried, creating
Fried_ice_cream
Type of cooking appliance
kitchen appliance used to cook foods by full immersion in hot oil—deep frying. The cooking oil (or fats) are typically between temperatures of 175 to
Deep_fryer
Regional delicacy in Cambodia
Fried spider (Khmer: រពីងបំពង) is a regional snack in Cambodia. In the Cambodian town of Skuon, Cheung Prey, Kampong Cham, the vending of fried spiders
Fried_spider
Deep-fried pastry of Chinese origin
Southern China as yau char kway (Chinese: 油炸鬼), is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and (by a variety of other
Youtiao
Dish made with avocado
Deep-fried avocado is a dish prepared using avocado that has been breaded or battered and deep-fried. Panko bread crumbs are sometimes used. The dish can
Deep-fried_avocado
Deep-fried savory food made from cornmeal batter
deep-fried round ball made from cornmeal-based batter. Hushpuppies are frequently served as a side dish with seafood and other deep-fried foods. The use
Hushpuppy
Fried Coca-Cola flavored batter
Fried Coke or Deep Fried Soda is a frozen Coca-Cola-flavored batter that is deep-fried and then topped with Coca-Cola syrup, whipped cream, cinnamon sugar
Fried_Coke
Japanese dish of battered, deep-fried fish or vegetables
been coated in a thin batter and deep-fried. Tempura originated in the 16th century, when Portuguese Jesuits brought the Western-style cooking method of
Tempura
Japanese cooking technique
'Chinese deep-fry') is a Japanese cooking technique in which small pieces of meat or fish are marinated, dredged with a starch, and deep fried in oil. The usual
Karaage
American breaded cutlet dish
either deep-fried or pan-fried. It is associated with the Southern cuisine of the United States. It is breaded and fried with a technique similar to the more
Chicken-fried_steak
Stir fried okra dish
Bhindi Fry (also called okra fry, fry ochro, bhendi fry, bhindi masala or bharwan bhindi) is stir-fried okra (ladies' finger) that is slit and stuffed
Bhindi_fry
Chocolate bar produced by Mars Inc.
2005. McColm, Euan (26 February 2000). "No Haven for the Deep Fried Mars Bar; Birthplace of the Battered Choccy Treat Closes Down". Daily Record. "French
Mars_bar
Apparatus for deep-frying a turkey
apparatus for deep-frying a turkey. Fried turkey has been a popular item in the Southern United States, and has become popular in other parts of the country
Turkey_fryer
Fried bull testicles
from the testicles of bulls. The organs are often deep-fried after being skinned, coated in flour, pepper and salt, and sometimes pounded flat. The dish
Rocky_Mountain_oysters
Deep-fried, corn-battered hot dog on a stick
that has been coated in a thick layer of cornmeal batter and deep fried. It originated in the United States and is commonly found in American cuisine. German
Corn_dog
1995 compilation album by Teenage Fanclub
Deep Fried Fanclub is a rarities compilation album by the Scottish alternative rock band Teenage Fanclub, released in 1995. It mostly features non-album
Deep_Fried_Fanclub
Traditional dish in Belizean cuisine
Fry jacks are a traditional dish in Belizean cuisine. They are deep-fried dough pieces served for breakfast, and can be shaped as circles or triangles
Fry_jack
Variety of flatbread
Frybread (also spelled fry bread) is a dish of the indigenous people of North America that is a flat dough bread, fried or deep-fried in oil, shortening,
Frybread
Spanish potato dish
into two-centimeter-wide (3⁄4-inch) cubes, then fried in oil and served hot with a spicy "brava" sauce. The brava sauce is primarily sweet or smoked paprika
Patatas_bravas
Sweet food made from deep-fried dough
accompanied by coffee or milk in the US. A recipe for a deep-fried dough ball was recorded by Cato the Elder in his De agri cultura, using cheese, honey, and
Doughnut
South African musical comedian and writer
Daniel Friedman (born 9 January 1981), known on stage as Deep Fried Man, is a South African musical comedian and writer based in Johannesburg. He describes
Deep_Fried_Man
Cooking technique
Pan frying or pan-frying is a form of frying food characterized by the use of minimal cooking oil or fat (compared to shallow frying or deep frying), typically
Pan_frying
Japanese dish of deep-fried pork
panko (bread crumbs) and then deep-fried in oil. Along with karē raisu and korokke, tonkatsu was considered one of the "three great yōshoku", popular
Tonkatsu
Thinly sliced potatoes, deep-fried or baked
potato (or a thin deposit of potato paste) that have been deep-fried, baked, or air-fried until crunchy. They are commonly served as a snack, appetizer
Potato_chips
Slice of bread that has been fried
Fried bread is a slice of bread that has been fried. It is used as a substitute for toast in various dishes or meals. Various oils, butter, lard, bacon
Fried_bread
Unaged curdled milk product
(made of French fries topped with cheese curds and gravy), and in Wisconsin and Minnesota where they can be served breaded and deep fried. Curds are sometimes
Cheese_curd
French deep-fried pastry
/beɪnˈjeɪ, bɛnˈjeɪ/ bayn-YAY, ben-YAY; French: [bɛɲɛ]; lit. 'bump') is a deep-fried pastry of French origin. It is commonly made from choux pastry, but can
Beignet
Cooking of food in oil or fat
Frying is the cooking of food in oil or fat. Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking to ensure that
Frying
Boiled egg wrapped in sausage meat
breadcrumbs and baked or deep-fried. Various origin stories exist. The Oxford Companion to Food gives the first instance of the name as of 1809, in an edition
Scotch_egg
Deep-fried sweet or savoury snack
ingredients, that is deep-fried. Fritters are prepared in both sweet and savory varieties. The 1854 edition of An American Dictionary of the English Language
Fritter
nori that is filled with deep-fried tempura shrimp Chāhan Chazuke Sekihan Omurice Okowa Tenmusu Nanakusa-gayu (七草粥) is the long-standing Japanese custom
List_of_Japanese_dishes
British fried fish and fried potato dish
battered and fried fish, served with chips. Often considered the national dish of the United Kingdom, fish and chips originated in England in the 19th century
Fish_and_chips
Spiced fritter originally from the Indian subcontinent
potatoes and onions, which are coated in seasoned gram flour batter and deep-fried. The word pakoṛā is derived from Sanskrit पक्ववट, pakvavaṭa, a compound
Pakora
list of fried dough foods. Many cultures have dishes that are prepared by deep-frying dough in many various forms. Doughnuts are a type of fried dough food
List_of_fried_dough_foods
Vietnamese spring roll
moist rice paper. The roll is then deep-fried until the rice paper coat turns crispy and golden brown. The ingredients are not fixed. The most commonly used
Chả_giò
2004 song by MF Doom
"Deep Fried Frenz" is a song by British-American rapper MF Doom from his 2004 album Mm..Food. The song uses Doom’s instrumental track “Myrrh” from his
Deep_Fried_Frenz
American competitive eater (born 1983)
State University student, entered the competitive eating scene in 2005 with a break-out performance in the deep-fried asparagus eating championship, where
Joey_Chestnut
New England seafood dish
Fried clams are clams dipped in milk, floured, and deep-fried. Fried clams are an iconic food, "to New England, what barbecue is to the South". They tend
Fried_clams
Type of dim sum
deep-fried. Non-fried spring rolls are typically bigger and more savoury. Unlike fried spring rolls, non-fried ones are typically made by filling the
Spring_roll
Type of food
Fried shrimp is a seafood dish consisting of shrimp that is battered or breaded and then deep-fried or pan-fried. It is served in various cuisines around
Fried_shrimp
Condiment for French fries
Fry sauce is a condiment often served with French fries or other food in many places in the world. It is a combination of tomato ketchup and mayonnaise
Fry_sauce
Mexican and Southwestern American dish
A chimichanga is a deep-fried burrito that is common in Tex-Mex and other Southwestern U.S. cuisine. The dish is typically prepared by filling a flour
Chimichanga
Colombian appetizer
de plátano maduro (also called Aborrajados colombianos) is a dish of deep fried plantains stuffed with cheese in Colombian cuisine. Abborrajado (called
Aborrajados_de_plátano_maduro
Italian-American appetizer dish
Toasted ravioli, colloquially known as T-ravs, is breaded deep-fried ravioli, usually served as an appetizer and also used to consume dipping sauce. It
Toasted_ravioli
Deep-fried battered onion slices
called French-fried onion rings) generally consist of a cross-sectional "ring" of onion dipped in batter or breadcrumbs and then deep fried; a variant is
Onion_ring
Small breaded, deep-fried food
A croquette (/kroʊˈkɛt/; French: [kʁɔkɛt]; Spanish: croqueta) is a deep-fried roll originating in French cuisine and most extended in Spanish cuisine consisting
Croquette
Italian fried selection of meat or fish and vegetables
and vegetables – may be used: the ingredients are cut into small strips and deep-fried in oil. Each region varies the ingredients for its local version
Fritto_misto
American chef of deep fried foods
several deep fried items including Fried Coke, deep-fried butter and deep-fried turkey ribs. He has also been a judge on the television show Deep Fry Masters
Abel_Gonzales
with deep fried foods. Similar to pan frying, the water vapor leaving the batter creates a boundary layer between the oil and the food. Because of the large
Surface_chemistry_of_cooking
Soy product from Java, Indonesia
by frying. It is both deep-fried and stir-fried. However, there are several cooking methods and recipe variations. Among others are: Perhaps the simplest
Tempeh
Fried lamb testicles
Basque, breaded and fried in some barbecue restaurants, Chinese, Caucasian, Persian and Iranian Armenian (called donbalan), and Turkish. The dish is rarely
Lamb_fries
2021 live album by Ryley Walker and Kikagaku Moyo
Deep Fried Grandeur is a collaborative live album by American musician Ryley Walker and Japanese band Kikagaku Moyo. It was released on February 5, 2021
Deep_Fried_Grandeur
Snack food made by deep-frying sliced battered dill pickles
Fried pickles are a side dish and appetizer found commonly in the Southern U.S. They are made by deep-frying sliced battered dill pickles. Fried pickles
Fried_pickle
Battered squid rings, which is also sold as a popular deep-fried street food called calamares in the Philippines, is served with alioli, mayonnaise or chilli
Squid_as_food
Savory Dutch meat-based snack
and deep-fried. They are typically served with a ramekin or small bowl of mustard for dipping along with toothpicks. They are mostly eaten in the Netherlands
Bitterballen
Dish of sweet foods
been deep fried. Gulab jamun is an Indian dessert made of milk solids kneaded into a dough, deep-fried, and soaked in honey. Churros are a deep-fried and
Dessert
American Chinese dumpling appetizers
purse shape, or by twisting it into the traditional wonton shape. The appetizers are cooked to crispness by deep-frying in vegetable oil or by baking. They
Crab_Rangoon
Fast food dish created in Ireland
The dish is most commonly sold in Chinese takeaways in Ireland, and Irish-themed restaurants elsewhere. Typically, a spice bag consists of deep-fried
Spice_bag
Meat and cheese dish
and pan-fried or deep-fried. Veal cordon bleu is the traditional version, while chicken cordon bleu is the most popular modern variant. The French term
Cordon_bleu_(dish)
Deep-fried tofu slices
Abura-age (油揚げ; lit. 'oil-fried') is a Japanese food product made from tofu. Thin slices of tofu are deep-fried, and the product can then be split open
Abura-age
Deep-fried grated potato cylinders
and deep-fried, often served as a side dish. "Tater" is a dialect form of the word potato. The name "tater tot" is a registered trademark of the American
Tater_tots
Topics referred to by the same term
Look up fries or Fries in Wiktionary, the free dictionary. French fries are strips of deep-fried potato commonly referred to as fries. Fries may also refer
Fries_(disambiguation)
Nepalese sweet rice bread
made of the same batter but is cooked like a pancake on a shallow griddle while sel roti is ring-shaped and deep-fried on a karahi. The name of the dish
Sel_roti
Hungarian deep-fried flatbread
food. Nowadays it is a deep fried flatbread, but in the past it was made of the last bits of the bread dough and baked at the front of a brick or clay
Lángos
Chongqing dish of deep-fried chicken with dried chilies
is one of the most iconic dishes of Sichuan cuisine. It consists of small pieces of marinated chicken that are deep-fried and then stir-fried with massive
Laziji
Dish consisting of battered or breaded fried fish
typical fish fry, quantities of fish (such as bream, catfish, flounder and bass) available locally are battered and deep-fried in cooking oil. The batter usually
Fish_fry
South Indian chicken dish
65 is a spicy, deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entrée, or quick snack. The flavour of the dish can be attributed
Chicken_65
Chinese dumplings
sealed by pressing the edges together. They can be boiled (水餃; shuǐjiǎo), steamed (蒸餃; zhēngjiǎo), pan-fried (煎餃; jiānjiǎo), deep-fried (炸餃; zhàjiǎo), or
Jiaozi
Deep-fried chicken dish
Chinese-American sweet and spicy deep-fried chicken dish. Although General Tso's chicken was invented in the 1970s, the dish was retroactively named for
General_Tso's_chicken
frying, or cooking of food in oil or another fat. Fried chicken dishes include preparations that are deep fried, shallow fried, pan fried, stir fried
List_of_fried_chicken_dishes
South Asian deep-fried bread
type of deep-fried flatbread, with an unleavened wheat dough. Puri originated from the northern Indian subcontinent, where it is one of the most common
Puri_(food)
Topics referred to by the same term
to: Chips or french fries, long chunks of potato that have been deep fried or baked Chip (snack), or crisps, a snack food in the form of thin crispy slices
Chips
Baked or fried turnover consisting of pastry and filling
beef, pork, or chicken), potatoes, rice, and vegetables. The empanadas are often deep-fried until golden and crispy, giving them a distinct texture and
Empanada
Cooking technique
microwaving, stir-frying and stir-frying followed by deep frying. The study found that the two most common methods of home cooking in China, stir-frying and stir-frying
Stir_frying
Cooking by immersion in reduced amounts of hot oil
Shallow frying can also be used to cook vegetables. Shallow frying is distinct from deep frying, which uses enough oil to fully submerge the food to be
Shallow_frying
Fried or deep-fried slices of potatoes
Fried potatoes are a dish or a component of other dishes (such as Bauernfrühstück) essentially consisting of potatoes which have been fried or deep-fried
Fried_potatoes
Japanese croquette
(Japanese: コロッケ; [koꜜɾokke]) is a Japanese deep-fried yōshoku dish originally related to a French dish, the croquette. Korokke is made by mixing cooked
Korokke
Thick noodle made from wheat flour
include prawn tempura, kakiage (mixed tempura fritter), abura-age (sweet, deep-fried tofu pouches), kamaboko (sliced fish cake), and shichimi spice added to
Udon
Dutch batter-fried fish
Lekkerbekje is a Dutch fried fish dish. It consists of a fish fried in batter and deep fried. It is sometimes called the Dutch version of fish and chips
Lekkerbekje
Thinly sliced raw or cooked potatoes fried in fat
Germany during this time. Preparation may involve pan-frying or deep-frying the potatoes and the addition of ingredients, such as cooked bacon, onion and green
German_fries
Culinary dish
flower (after it has expanded while soaking in ice water), battered, and deep-fried, often served with dipping sauce. It is served as an appetizer at some
Blooming_onion
American fried ham and cheese sandwich
its most basic form, it is dipped in beaten egg and pan-fried, though it may also be deep-fried in beer or pancake batter. Regional variations may include
Monte_Cristo_sandwich
Cheese dish fried in oil
Fried cheese is a dish of cheese that is fried in oil. Fried cheese can be dipped in a batter before frying, and can be pan-fried or deep fried. It can
Fried_cheese
Chinese cuisine
waiter would then tear their orders out of the booklet so that the kitchen could pan-fry, steam, bake, or deep-fry these dishes on demand. Customers dined
Dim_sum
Oil used in food and cooking, of vegetable or animal origin
important to match the oil's heat tolerance with the temperature which will be used. and to change frying oil a few times per week. Deep-fat frying temperatures
Cooking_oil
Noodle dishes common throughout Asia
of Pakistan. Mi krop – Thai dish consisting of crispy deep-fried rice noodles. Sangza – Deep-fried wheat noodles from northern China Food portal Buldak
Fried_noodles
Deep-fried batter
deep-frying batter. Versions are popular in many countries. In North America, it is found mainly at carnivals and amusement parks. The concept of the
Funnel_cake
Culinary tradition
Garelu, a deep-fried lentil-based doughnut, or sometimes a deep-fried dal mixture Punukulu or punugulu, also known as bonda, a deep-fried dish made from
Andhra_cuisine
THE DEEP-FRY
Slangs & AI derived meanings
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