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PANCIT

  • Pancit
  • Filipino fried noodle dish

    Pancit (Tagalog pronunciation: [panˈsɪt] pan-SIT), also spelled pansit, is a general term referring to various traditional noodle dishes in Filipino cuisine

    Pancit

    Pancit

    Pancit

  • Rice vermicelli
  • Thin dried noodles made of rice

    Served with calamansi. Pancit miki at bihon guisado is a combination of pancit bihon and pancit miki (egg noodles). Pancit canton at bihon guisado is

    Rice vermicelli

    Rice vermicelli

    Rice_vermicelli

  • Pancit Malabon
  • Filipino noodle dish

    Pancit Malabon is a Filipino dish that is a type of pancit which originates from Malabon, Metro Manila, Philippines. It uses thick rice noodles. Its sauce

    Pancit Malabon

    Pancit Malabon

    Pancit_Malabon

  • Filipino cuisine
  • Culinary traditions of the Philippines

    shrimp paste), sinigang (meat or seafood with vegetables in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls). Negritos, the first

    Filipino cuisine

    Filipino cuisine

    Filipino_cuisine

  • Pancit Molo
  • Filipino pork dumpling soup

    Pancit Molo (also Molo Soup or Molo Balls Soup) or Filipino pork dumpling soup, is a type of soup made using wonton wrappers which originated from Molo

    Pancit Molo

    Pancit Molo

    Pancit_Molo

  • Pancit estacion
  • Filipino noodle dish

    Pancit Estacion is a type of pancit, or stir-fried rice noodle dish, which originated in Tanza, Cavite, Philippines. Its main ingredient is mung bean

    Pancit estacion

    Pancit estacion

    Pancit_estacion

  • Mami soup
  • Philippine noodle soup

    dumplings. It is related to the pancit class of noodle dishes, and the noodles themselves are sometimes called pancit mami. Its creation is generally

    Mami soup

    Mami soup

    Mami_soup

  • Lomi
  • Filipino noodle dish

    Lomi or pancit lomi (Hokkien Chinese: 滷麵 / 扁食滷麵; Pe̍h-ōe-jī: ló͘-mī / pán-si̍t ló͘-mī) is a Filipino dish made with a variety of thick fresh egg noodles

    Lomi

    Lomi

    Lomi

  • Rice noodles
  • Noodles made from rice

    Pancit bihon Pancit choca Pancit luglug Pancit Malabon Pancit miki-bihon – round egg noodles with bihon, a hybrid type of stir-fried noodle. Pancit palabok

    Rice noodles

    Rice noodles

    Rice_noodles

  • Calamansi
  • Hybrid species of citrus

    Calamansi is also characteristically used as a condiment in almost all pancit dishes (Filipino noodles), which adds a citrusy sour flavor profile. They

    Calamansi

    Calamansi

    Calamansi

  • Pancit choca
  • Filipino black seafood noodle dish

    Chavacano. Pancit choca is also known as pancit pusít ("squid pancit"); as well as pancit itím, pancit negra, pancit estación negra, pancit bihon à la

    Pancit choca

    Pancit choca

    Pancit_choca

  • List of noodle dishes
  • Images and descriptions of noodle dishes from cuisines around the world

    noodle dish Pancit – In Filipino cuisine, pancit (also spelt pansít) are noodles and the dishes made from them, typically using rice noodles. Pancit canton –

    List of noodle dishes

    List of noodle dishes

    List_of_noodle_dishes

  • Sangley
  • Archaic terms used in the Philippines

    ubiquitous pancit (meaning "noodle" from the Hokkien word pian-e-sit) became pancit luglog and lomi (flavored with sauce); mami (served with broth); pancit molo

    Sangley

    Sangley

    Sangley

  • Ching's Secret
  • Indian food company

    Mami Odong Pancit buko Pancit bihon Pancit choca Pancit estacion Pancit kinalas Pancit lomi Pancit Malabon Pancit Molo Shing-a-ling Pancit sotanghon Sopa

    Ching's Secret

    Ching's_Secret

  • Philippines
  • Archipelagic country in Southeast Asia

    national dish. Other popular dishes include lechón, kare-kare, sinigang, pancit, lumpia, and arroz caldo. Traditional desserts are kakanin (rice cakes)

    Philippines

    Philippines

    Philippines

  • Pancit buko
  • Filipino dish

    Pancit buko (Tagalog for "young coconut noodles", also known as pancit butong in Visayan) is a Filipino dish made from very thin strips of young coconut

    Pancit buko

    Pancit_buko

  • Mie Bangladesh
  • Indonesian noodle dish

    Mami Odong Pancit buko Pancit bihon Pancit choca Pancit estacion Pancit kinalas Pancit lomi Pancit Malabon Pancit Molo Shing-a-ling Pancit sotanghon Sopa

    Mie Bangladesh

    Mie Bangladesh

    Mie_Bangladesh

  • Lo mein
  • Chinese egg noodle dish

    formed as a ribbon shape.[failed verification] Chinese noodles Lamian Lomi Pancit Pho Ramen Stir fry Yakisoba "lo mein". Merriam-Webster Online Dictionary

    Lo mein

    Lo mein

    Lo_mein

  • Squid as food
  • Squid used for culinary purposes

    vegetables, squid fat, and ground pork. A variant of pancit noodles is pancit pusit, which is pancit bihon with squid added, along with the ink, giving

    Squid as food

    Squid as food

    Squid_as_food

  • Odong
  • Filipino noodle dish

    Odong, also called pancit odong, is a Visayan noodle soup made with odong noodles, canned smoked sardines (tinapa) in tomato sauce, bottle gourd (upo)

    Odong

    Odong

    Odong

  • Lumpia
  • Chinese Indonesian and Filipino spring roll

    filling consists of pancit, a popular Filipino noodle dish. Most likely created from the turo-turo or karinderias that have leftover pancit, often the sótanghon

    Lumpia

    Lumpia

    Lumpia

  • Fried noodles
  • Noodle dishes common throughout Asia

    bean sprouts, shrimp, chicken, or tofu Pancit bihon – Filipino stir-fried rice vermicelli Pancit estacion Pancit Malabon Phat si-io – Thai dish of stir-fried

    Fried noodles

    Fried noodles

    Fried_noodles

  • Molo, Iloilo City
  • District of Iloilo City, Philippines

    cultural and religious significance. Molo is also known for its local dish, Pancit Molo, a popular pork dumpling soup named after the district where it originated

    Molo, Iloilo City

    Molo, Iloilo City

    Molo,_Iloilo_City

  • Filipino spaghetti
  • Filipino adaptation of spaghetti bolognese

    Embutido Menudo (stew) Naporitan, a similar dish from Japan Hawaiian pizza Pancit Sopas SpaghettiOs Halpern, Sue; McKibben, Bill (May 2015). "Filipino Cuisine

    Filipino spaghetti

    Filipino spaghetti

    Filipino_spaghetti

  • Mama Sita's Holding Company
  • Philippine condiment company

    Mix Mama Sita's Pang-Gisa Mix Mama Sita's Chopsuey/Pancit Canton Stir Fry Mix Mama Sita's Pancit Bihon Mix Mama Sita's Barbecue Mix Mama Sita's Sweet

    Mama Sita's Holding Company

    Mama Sita's Holding Company

    Mama_Sita's_Holding_Company

  • Edible seaweed
  • Algae that can be used for culinary purposes

    (Gelidiella acerosa) Gulaman insusuli Durudancalan (Gracilaria arcuata) Pancit-pancitan (Gracilaria gigas) Gusô Eucheuma cottonii Eucheuma denticulatum

    Edible seaweed

    Edible seaweed

    Edible_seaweed

  • Wonton
  • Type of Chinese dumpling

    pinsek is the Cebuano and Tagalog name. It also figures in the noodle soup pancit Molo, named after the Molo district of Iloilo City. Wonton wrappers in the

    Wonton

    Wonton

    Wonton

  • Fideuà
  • Seafood dish from Valencia, Spain

    the best fideuà. Food portal List of noodle dishes List of seafood dishes Pancit choca "Fideo | Diccionario de la lengua española". es:Fideuà Differences

    Fideuà

    Fideuà

    Fideuà

  • Noodle
  • Staple food made from unleavened dough, commonly long and thin

    include chow mein, lo mein, mie goreng, hokkien mee, some varieties of pancit, yakisoba, tallarín saltado, and pad thai. Noodle soup: noodles served in

    Noodle

    Noodle

    Noodle

  • Varenyky
  • Traditional Ukrainian stuffed dumplings

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Varenyky

    Varenyky

    Varenyky

  • Canton
  • Topics referred to by the same term

    of the cantons of the autonomous Democratic Federation of Northern Syria Pancit canton, a Philippine noodle dish West Canton, North Carolina This disambiguation

    Canton

    Canton

  • Iloilo City
  • Highly-urbanized city in Western Visayas, Philippines

    Iloilo City is known for its signature dishes such as La Paz Batchoy, Pancit Molo, Kadyos-Baboy-Langka (KBL), Laswa, and Kansi. Iloilo City has several

    Iloilo City

    Iloilo City

    Iloilo_City

  • Pork rind
  • Pork skin, raw or fried

    intestine, are also popular. It is also used as a topping for pancit palabok and pancit malabon and in preparing pork sisig. Khæbh̄mū, or khaep mu, (Thai:

    Pork rind

    Pork rind

    Pork_rind

  • Kinalas
  • Philippine noodle dish

    Kinalas is a Bicol dish consisting of noodles (pancit) garnished by scraped meat from pork or beef's head and other parts, enhanced with a thick deep-brown

    Kinalas

    Kinalas

    Kinalas

  • Batchoy
  • Filipino noodle soup

    Southpoint every January. Cuisine of the Philippines Kinalas List of soups Pancit Molo Ramen - a similar dish from Japan Soto - Indonesian soups, most of

    Batchoy

    Batchoy

    Batchoy

  • Kokoy de Santos
  • Filipino actor, singer, dancer, and comedian (born 1998)

    Artist Center. In 2010 he was started as commercial model in Lucky Me! Pancit Canton Sweet and Spicy, In May 2020, he was cast as one of the main actors

    Kokoy de Santos

    Kokoy_de_Santos

  • Shing-a-ling (food)
  • Filipino snack

    is a Filipino snack made from dried thick egg noodles locally known as pancit miki that is deep-fried and dusted with garlic, chili, and beef powder.

    Shing-a-ling (food)

    Shing-a-ling (food)

    Shing-a-ling_(food)

  • Batangas City
  • Capital city of Batangas, Philippines

    Pastor Village, Gulod Labac. A specialty dish of the city is pancit na pula (also known as pancit tikyano or miki pula), a variation of pansit miki guisado

    Batangas City

    Batangas City

    Batangas_City

  • Monde Nissin
  • Philippine multinational food and beverage company

    soup in pouches, in Beef and Chicken variants. The launch of Lucky Me! Pancit Canton, in 1991 the first dry stir-fry pouched noodles in the Philippine

    Monde Nissin

    Monde Nissin

    Monde_Nissin

  • Annatto
  • Orange-red condiment and food coloring derived from the seeds of the achiote tree

    tascalate from Chiapas, Mexico. In the Philippines, it is used for the sauce of pancit palabok. Annatto may provide an earthy, sweet and peppery flavor. Annatto

    Annatto

    Annatto

    Annatto

  • Kabuli pulao
  • Central Asian dish

    Moron Nasing biringyi Oko-oko Okoy Paelya Palitaw Pancit bihon Pancit choca Pancit Malabon Pancit palabok Panyalam Pastil Pichi-pichi Pilipit Pinipig

    Kabuli pulao

    Kabuli pulao

    Kabuli_pulao

  • Chorizo de Macao
  • Filipino dry pork sausage

    of the Philippines. It is commonly used in Chinese Filipino dishes like pancit canton and siopao. It is sometimes confused with and used in place of Chinese

    Chorizo de Macao

    Chorizo de Macao

    Chorizo_de_Macao

  • Agnolotti pavesi
  • Italian meat-filled pasta

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Agnolotti pavesi

    Agnolotti pavesi

    Agnolotti_pavesi

  • Lor mee
  • Hokkien noodle dish from Zhangzhou, China

    non-rhotic English. In the Philippines, the local variant is called lomi or pancit lomi. Two restaurants specializing in lor mee were selected in the 2025

    Lor mee

    Lor mee

    Lor_mee

  • Budots
  • Philippine music genre

    budots once the disco lights were turned on. An advertisement for Lucky Me! Pancit Canton in 2019 used budots as a mnemonic device for its "No Drain Cooking"

    Budots

    Budots

  • Quinta Market
  • Public market in Manila, Philippines

    would patronize the many carinderias (food stalls) inside, known for their pancit, menudo, puto and dinuguan. The market is also known for its halo-halo,

    Quinta Market

    Quinta Market

    Quinta_Market

  • Bakmi
  • Indonesian noodles with meat

    stir-fried dishes. In the Philippines, a similar noodle dish is called pancit bam-i or pancit mami, where it is called bam-i in Cebuano Bisaya, or mami/bami in

    Bakmi

    Bakmi

    Bakmi

  • Udon
  • Thick noodle made from wheat flour

    resemblance in modern times. Odong are wheat based yellow thick Chinese noodles (pancit), similar to Okinawa soba. A typical odong bowl is prepared with canned

    Udon

    Udon

    Udon

  • Pork guisantes
  • Hawaii-adapted Filipino pork stew

    Pork guisantes Plate lunch with pork guisantes, pancit, lumpia and rice Alternative names Guisantes, gisantes, pork & peas Type Stew Course Main Place

    Pork guisantes

    Pork guisantes

    Pork_guisantes

  • JL Gaspar
  • Filipino singer and dancer (born 2004)

    Gaspar has expressed his fondness for Filipino food, particularly instant pancit canton noodles and pandesal, and has introduced these to other idols, including

    JL Gaspar

    JL_Gaspar

  • Klepon
  • Southeast Asian traditional rice cake

    called klepon pancit, while in Lombok, it is known as klepon kecerit, a version that is often slightly elongated in shape. The terms pancit and kecerit

    Klepon

    Klepon

    Klepon

  • List of fruit dishes
  • Mincemeat – Mixture of dried fruit, spices and fat Murabba – Sweet fruit preserve Pancit buko – Filipino dish Pastafrola – Type of sweet tart Peach Melba – Peach

    List of fruit dishes

    List of fruit dishes

    List_of_fruit_dishes

  • Dolabella auricularia
  • Species of gastropod

    from shallow rocks and seagrass meadows. They resemble twisted noodles (pancit) in appearance and texture, hence why they are also called pansit-pansitan

    Dolabella auricularia

    Dolabella auricularia

    Dolabella_auricularia

  • Filipino Chinese cuisine
  • Fusion cuisine

    soup purportedly invented or popularized by Ma Mon Luk[citation needed] Pancit (Chinese: 扁食) Siomai (Chinese: 燒賣) Siopao (Chinese: 燒包) Taho (Chinese: 豆花)

    Filipino Chinese cuisine

    Filipino Chinese cuisine

    Filipino_Chinese_cuisine

  • New Year's Eve
  • Last day of the Gregorian year

    attend an abundant midnight feast called Medianoche. Typical dishes include pancit (a noodle dish meant to symbolize having a long life) and hamón (dry-cured

    New Year's Eve

    New Year's Eve

    New_Year's_Eve

  • Tommy Alejandrino
  • Filipino actor (born 2001)

    actor Tommy Alejandrino shines in Virgin Labfest entry Nay, May Dala Akong Pancit". PEP.ph (in Filipino). Retrieved 2025-07-28. "Meet the High Street stars

    Tommy Alejandrino

    Tommy_Alejandrino

  • Aplysiida
  • Order of gastropods

    from shallow rocks and seagrass meadows. They resemble twisted noodles (pancit) in appearance and texture, hence why they are also called pansit-pansitan

    Aplysiida

    Aplysiida

    Aplysiida

  • Heneral Tuna
  • 2021 Philippine animated web miniseries

    (lit. 'The Mysterious Being / Faith') October 29, 2021 (2021-10-29) 4 "Ang Pancit Hiraya" / "Pagpapahalaga sa Kultura, Sining, at Agham" November 5, 2021 (2021-11-05)

    Heneral Tuna

    Heneral_Tuna

  • Riz Casimir
  • Swiss curry dish with fruits

    Moron Nasing biringyi Oko-oko Okoy Paelya Palitaw Pancit bihon Pancit choca Pancit Malabon Pancit palabok Panyalam Pastil Pichi-pichi Pilipit Pinipig

    Riz Casimir

    Riz Casimir

    Riz_Casimir

  • List of restaurant chains in the Philippines
  • innovation". BusinessWorld. August 19, 2019. "Global Brand Database". "Known for 'pancit' Malabon and 'pichi-pichi,' Amber started as a garage eatery". March 17

    List of restaurant chains in the Philippines

    List_of_restaurant_chains_in_the_Philippines

  • Kue pastel
  • Indonesian pastry

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Kue pastel

    Kue pastel

    Kue_pastel

  • Wonton noodles
  • Cantonese noodle dish

    derived from a Chinese phrase that means “pork noodles". Another type is pancit molo, which is similar to mami, but the noodles used are the wonton wrappers

    Wonton noodles

    Wonton noodles

    Wonton_noodles

  • Empanada
  • Baked or fried turnover consisting of pastry and filling

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Empanada

    Empanada

    Empanada

  • Manila Sunset
  • American Filipino-themed restaurant chain

    Bibingka (what the restaurant is known for; takes two days to make) Pancit Malabon Puto bumbong Goto Arroz caldo Tokwa't baboy Embutido Lumpiang Shanghai

    Manila Sunset

    Manila Sunset

    Manila_Sunset

  • Tamale
  • Traditional Mesoamerican dish

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Tamale

    Tamale

    Tamale

  • Estofadong baboy
  • Filipino dish composed of chicken/pork cooked in soy sauce and vinegar

    Tagalog Chao long Filipino spaghetti Kinalas Macaroni salad Maki mi Odong Pancit bihon buko canton choca estacion lomi luglug Malabon mami miki Molo palabok

    Estofadong baboy

    Estofadong baboy

    Estofadong_baboy

  • Crab Rangoon
  • American Chinese dumpling appetizers

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Crab Rangoon

    Crab Rangoon

    Crab_Rangoon

  • Kamayan
  • Filipino term for eating with hands

    less practical for eating with hands, like soups, stews, saucy dishes, pancit noodles and syrupy desserts like leche flan are not included. In contrast

    Kamayan

    Kamayan

    Kamayan

  • Tagalog language
  • Austronesian language spoken in the Philippines

    Tagalog, such as abaca, barong, balisong, boondocks, jeepney, Manila hemp, pancit, ylang-ylang, and yaya. Some of these loanwords are more often used in Philippine

    Tagalog language

    Tagalog language

    Tagalog_language

  • Saffron rice
  • Dish made from saffron, white rice and usually vegetable bouillon

    Moron Nasing biringyi Oko-oko Okoy Paelya Palitaw Pancit bihon Pancit choca Pancit Malabon Pancit palabok Panyalam Pastil Pichi-pichi Pilipit Pinipig

    Saffron rice

    Saffron rice

    Saffron_rice

  • Fermented fish
  • Fish cured by fermentation to reduce spoilage

    Publishing, Inc. ISBN 9789712730443. Fenix, Micky (15 September 2011). "Pancit Marilao, 'hamon' Bulacan, 'pavo embuchado' at the Singkaban Festival". Philippine

    Fermented fish

    Fermented fish

    Fermented_fish

  • Dango
  • Japanese ricecake

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Dango

    Dango

    Dango

  • Northern Mariana Islands
  • U.S. territory in the Pacific Ocean

    various types of sweet or savory empanada, initially introduced by Spain, and pancit, a noodle dish from the Philippines. Archeological evidence reveals that

    Northern Mariana Islands

    Northern Mariana Islands

    Northern_Mariana_Islands

  • Lamian
  • Chinese noodle dish

    Chinatown restaurants serve lamian, which somewhat resembles the popular local pancit canton of Filipino cuisine. Munich and Frankfurt am Main have Chinese restaurants

    Lamian

    Lamian

    Lamian

  • Batangas
  • Province in Calabarzon, Philippines

    Bagoong Balayan Tinapa ng Lemery Pupor (Batangas chicharon) Pancit tostado Pancit ni Biko Pancit pula/tikyano Tamales ng Ibaan Sumang magkayakap ng Tanauan

    Batangas

    Batangas

    Batangas

  • Nasi katok
  • Bruneian rice dish

    Moron Nasing biringyi Oko-oko Okoy Paelya Palitaw Pancit bihon Pancit choca Pancit Malabon Pancit palabok Panyalam Pastil Pichi-pichi Pilipit Pinipig

    Nasi katok

    Nasi katok

    Nasi_katok

  • Dumpling
  • Food that consists of small pieces of dough

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Dumpling

    Dumpling

    Dumpling

  • Abacus seeds
  • Hakka stir-fried taro dumplings

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Abacus seeds

    Abacus seeds

    Abacus_seeds

  • Chinese cuisine
  • Culinary traditions of China

    include the St. Paul sandwich in the United States, bakmi ayam in Indonesia, pancit canton in the Philippines, and hủ tiếu in Vietnam, all of which reflect

    Chinese cuisine

    Chinese cuisine

    Chinese_cuisine

  • Mandu (food)
  • Korean dumplings

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Mandu (food)

    Mandu (food)

    Mandu_(food)

  • Max's Restaurant
  • Philippine restaurant chain

    traditional Filipino dishes such as kare-kare, sinigang, lumpia, lechon, pancit, and silog. In earlier television and cinema advertisements, Max's Restaurant

    Max's Restaurant

    Max's_Restaurant

  • Tuguegarao
  • Capital city of Cagayan, Philippines

    natural dye. Pancit Batil Potun, widely known as Pancit Batil Patung, is a popular local noodle dish which directly translates to "pancit, beaten egg soup

    Tuguegarao

    Tuguegarao

    Tuguegarao

  • Java rice
  • Fried rice dish from the Philippines

    Tagalog Chao long Filipino spaghetti Kinalas Macaroni salad Maki mi Odong Pancit bihon buko canton choca estacion lomi luglug Malabon mami miki Molo palabok

    Java rice

    Java rice

    Java_rice

  • Sushi bake
  • Baked deconstructed sushi roll

    Moron Nasing biringyi Oko-oko Okoy Paelya Palitaw Pancit bihon Pancit choca Pancit Malabon Pancit palabok Panyalam Pastil Pichi-pichi Pilipit Pinipig

    Sushi bake

    Sushi bake

    Sushi_bake

  • List of Philippine dishes
  • vegetables and pork or chicken. Pancit Tuguegarao or Batil-patong Cagayan Noodles Pancit originating from the province of Cagayan Pancit Malabon Tagalog Noodles

    List of Philippine dishes

    List of Philippine dishes

    List_of_Philippine_dishes

  • Culture of the Philippines
  • stew made from either pork or chicken), lumpia (meat or vegetable rolls), pancit (a noodle dish), and lechón baboy (roasted pig) are served on plates. Other

    Culture of the Philippines

    Culture_of_the_Philippines

  • Sili ice cream
  • Filipino ice cream made with labuyo chilis

    Tagalog Chao long Filipino spaghetti Kinalas Macaroni salad Maki mi Odong Pancit bihon buko canton choca estacion lomi luglug Malabon mami miki Molo palabok

    Sili ice cream

    Sili ice cream

    Sili_ice_cream

  • Tangyuan
  • Traditional Chinese dessert

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Tangyuan

    Tangyuan

    Tangyuan

  • Misua
  • Type of Chinese wheat noodles

    and chicken Food portal Chinese noodles List of noodles Longevity noodles Pancit Sōmen Vermicelli Raymund (2011-01-01). "Misua". Ang Sarap (A Tagalog word

    Misua

    Misua

    Misua

  • Food for the gods
  • Filipino dessert

    Tagalog Chao long Filipino spaghetti Kinalas Macaroni salad Maki mi Odong Pancit bihon buko canton choca estacion lomi luglug Malabon mami miki Molo palabok

    Food for the gods

    Food for the gods

    Food_for_the_gods

  • Christmas Eve
  • Evening or day before Christmas Day

    traditional dishes served for the main course include: lechón, various types of pancit (noodles), Filipino spaghetti, hamonado, jamón, queso de bola, morcón, embutido

    Christmas Eve

    Christmas Eve

    Christmas_Eve

  • JAM Liner
  • Bus company in the Philippines

    2016. Redbragais (December 3, 2016). "pancit canton musings: PBA DEVELOPMENTAL LEAGUE 6th SEASON – 2016". pancit canton musings. Archived from the original

    JAM Liner

    JAM Liner

    JAM_Liner

  • Cuisine of the Mariana Islands
  • Culinary traditions of the Mariana Islands

    cuisine is international, with many dishes, such as Korean kimchi, Filipino pancit and Spanish empanadas being enjoyed on the islands. The food of Guam and

    Cuisine of the Mariana Islands

    Cuisine of the Mariana Islands

    Cuisine_of_the_Mariana_Islands

  • Japanese cuisine
  • is enjoyed by the people of Cebu City, Philippines. Odong, also called pancit odong, is a Visayan noodle soup made with odong noodles, canned smoked sardines

    Japanese cuisine

    Japanese cuisine

    Japanese_cuisine

  • Rissole
  • European fried dish

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Rissole

    Rissole

    Rissole

  • Oko-oko
  • Filipino sea urchin and rice dish

    Tagalog Chao long Filipino spaghetti Kinalas Macaroni salad Maki mi Odong Pancit bihon buko canton choca estacion lomi luglug Malabon mami miki Molo palabok

    Oko-oko

    Oko-oko

  • Kababayan (muffin)
  • Filipino muffin-like bread

    Tagalog Chao long Filipino spaghetti Kinalas Macaroni salad Maki mi Odong Pancit bihon buko canton choca estacion lomi luglug Malabon mami miki Molo palabok

    Kababayan (muffin)

    Kababayan_(muffin)

  • Pastel (Brazilian food)
  • Brazilian snack food

    yay baw Mont phet htok Filipino Bibingka Binaki Empanada Mache Masi Moche Pancit Molo Paowaw Pinsec frito Samosa Shumai Siopao Indonesian Arem-arem Bakcang

    Pastel (Brazilian food)

    Pastel (Brazilian food)

    Pastel_(Brazilian_food)

  • Beef tongue
  • Food made from cow tongue

    Filipino dishes: kare-kare, lengua with white sauce and pancit canton-bihon

    Beef tongue

    Beef tongue

    Beef_tongue

  • Fried egg
  • Cooked dish made from one or more eggs

    ripe plantains. Fried eggs are also a main ingredient in the noodle dish Pancit Batil Patong, where a fried egg is topped over stir-fried noodles.[citation

    Fried egg

    Fried egg

    Fried_egg

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Online names & meanings

  • Dikshika
  • Girl/Female

    Indian

    Dikshika

  • IRMTRAUD
  • Female

    Teutonic

    IRMTRAUD

    Variant spelling of Teutonic Ermtraud, IRMTRAUD means "wholly loved."

  • Gaja
  • Boy/Male

    Hindu, Indian, Sanskrit, Tamil

    Gaja

    Elephant; Strong; Powerful

  • Mores
  • Surname or Lastname

    English

    Mores

    English : variant of Moores.Dutch : from the personal name Maurits (see Morris).

  • Ernest
  • Surname or Lastname

    English and Dutch

    Ernest

    English and Dutch : from the Germanic byname mentioned at Ernst. However, Reaney cites medieval evidence for Norman spellings such as Ernais, and derives it from a Germanic personal name Arn(e)gis, possibly composed of the elements arn ‘eagle’ + gīsil ‘pledge’, ‘hostage’, ‘noble youth’ (see Giesel). The name may have been altered by folk etymology to coincide with the word meaning ‘combat’. Compare Harness.Dutch : variant of Ernst.

  • Tamish
  • Girl/Female

    Indian, Modern

    Tamish

    The Moon

  • Shalman
  • Boy/Male

    Biblical

    Shalman

    Peaceable, perfect, that rewards.

  • Juhu
  • Boy/Male

    Indian, Sanskrit

    Juhu

    A Tongue; A Flame

  • Jahmyyllah
  • Girl/Female

    Muslim/Islamic

    Jahmyyllah

    Beautiful one

  • Sultan
  • Surname or Lastname

    Muslim

    Sultan

    Muslim : from a personal name based on Arabic suḷtān ‘ruler’. This was the title of rulers in many parts of the Muslim world, including the monarch of the Ottoman Empire.English : see Soden.Spanish (Sultán), Polish (Sułtan) : nickname for someone who behaved in an outlandish or autocratic manner, from Arabic suḷtān ‘sultan’.

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Other words and meanings similar to

PANCIT

AI search in online dictionary sources & meanings containing PANCIT

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