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LEAF CELERY

  • Leaf celery
  • Subspecies of flowering plant

    Leaf celery (Apium graveolens Secalinum Group or Apium graveolens var. secalinum), also called Chinese celery, Nan Ling celery, smallage or parcel (par-cel)

    Leaf celery

    Leaf celery

    Leaf_celery

  • Celery
  • Species of edible plant

    three primary cultivar groups: stalk celery (Dulce Group), consumed for its fibrous edible stalks; leaf celery (Secalinum Group), grown for its aromatic

    Celery

    Celery

    Celery

  • Apium graveolens
  • Species of plant

    have been selected for their leaf stalks (celery), a large bulb-like hypocotyl (celeriac), and their leaves (leaf celery). Apium graveolens is a stout

    Apium graveolens

    Apium graveolens

    Apium_graveolens

  • Coriander
  • Annual herb

    and other members of the family Apiaceae, including caraway, fennel, and celery. The allergic symptoms may be minor or life-threatening. Raw coriander leaves

    Coriander

    Coriander

    Coriander

  • Lovage
  • Species of flowering plant

    southern European cuisine. Its flavour and smell are reminiscent both of celery and parsley, only more intense and spicier than either. The seeds can be

    Lovage

    Lovage

    Lovage

  • Oenanthe javanica
  • Species of plant

    commonly Java waterdropwort, water celery, water dropwort, Chinese celery, Indian pennywort, minari and Japanese (flat leaf) parsley, is a plant of the genus

    Oenanthe javanica

    Oenanthe javanica

    Oenanthe_javanica

  • List of culinary herbs and spices
  • China Green cardamom (Elettaria cardamomum) — India Celery (Apium graveolens) Celery leaf Celery seed Chervil (Anthriscus cerefolium) Chicory (Cichorium

    List of culinary herbs and spices

    List of culinary herbs and spices

    List_of_culinary_herbs_and_spices

  • Centella asiatica
  • Species of flowering plant in the celery family Apiaceae

    leaves; the leaf blade has a rounded apex, a smooth texture and palmately netted veins; the leaf stalk is broadened at the base into a leaf-sheath. The

    Centella asiatica

    Centella_asiatica

  • Celeriac
  • Variety of plant

    and Apium graveolens var. rapaceum), also called celery root, knob celery, and turnip-rooted celery (although it is not a close relative of the turnip)

    Celeriac

    Celeriac

    Celeriac

  • Parsley
  • Species of flowering plant in the celery family Apiaceae cultivated as an herb

    A third type, sometimes grown in southern Italy, has thick leaf stems resembling celery. Another type of parsley is grown as a root vegetable, the Hamburg

    Parsley

    Parsley

    Parsley

  • Smyrnium olusatrum
  • Species of flowering plant

    and western Europe. Three produce leaf mines: the celery fly, Euleia heraclei, which creates dark patches on the leaf surface; a beetle, Orthochaetes insignis

    Smyrnium olusatrum

    Smyrnium olusatrum

    Smyrnium_olusatrum

  • Apium
  • Genus of flowering plants

    the wild ancestor of the commercially important vegetables celery, celeriac and leaf celery. The genus is the type genus of the family Apiaceae and the

    Apium

    Apium

    Apium

  • Ranunculus sceleratus
  • Species of buttercup

    Ranunculus sceleratus known by the common names celery-leaved buttercup, celery-leaf buttercup, and cursed buttercup is a species of flowering plant in

    Ranunculus sceleratus

    Ranunculus sceleratus

    Ranunculus_sceleratus

  • Aegopodium podagraria
  • Species of flowering plant in the celery family

    (also known as bishop's weed). The tender leaves can be utilized as a spring leaf vegetable akin to spinach, having been used thus since antiquity. It is commonly

    Aegopodium podagraria

    Aegopodium podagraria

    Aegopodium_podagraria

  • List of vegetables
  • States. Food portal Herbs Vegetable juice List of culinary fruits List of leaf vegetables List of vegetable dishes List of foods Seed Taculao, Patricia

    List of vegetables

    List of vegetables

    List_of_vegetables

  • Carrot
  • Root vegetable

    Together with onion and celery, carrots are one of the primary vegetables used in a mirepoix to make broths. The greens are edible as a leaf vegetable, but are

    Carrot

    Carrot

    Carrot

  • Arracacia xanthorrhiza
  • Root vegetable originally from the Andes

    the Andean region. The plant is also called apio or apio criollo ("Creole celery") in Venezuela, apio in Puerto Rico, zanahoria blanca ("white carrot") in

    Arracacia xanthorrhiza

    Arracacia xanthorrhiza

    Arracacia_xanthorrhiza

  • Eryngium foetidum
  • Species of flowering plant in the celery family

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Eryngium foetidum

    Eryngium foetidum

    Eryngium_foetidum

  • Anthriscus sylvestris
  • Species of flowering plant

    diameter up to 1.5 cm (0.59 in). It has tiny hairs on the stem, rachis, and leaf stalks which are difficult to see but can easily be detected by touch. The

    Anthriscus sylvestris

    Anthriscus sylvestris

    Anthriscus_sylvestris

  • Parsnip
  • Root vegetable in the flowering plant family Apiaceae

    parsnip leaf curl virus, parsnip mosaic potyvirus, and potyvirus celery mosaic virus. The latter causes clearing or yellowing of the areas of the leaf immediately

    Parsnip

    Parsnip

    Parsnip

  • Fennel
  • Flowering plant species in the carrot family

    in soups and fish sauce. Both the inflated leaf bases and the tender young shoots can be eaten like celery. Fennel fruits are sometimes confused with

    Fennel

    Fennel

    Fennel

  • Angelica archangelica
  • Species of plant

    Angelica archangelica, commonly known as angelica, garden angelica, wild celery, and Norwegian angelica, is a biennial plant from the family Apiaceae, a

    Angelica archangelica

    Angelica archangelica

    Angelica_archangelica

  • Cumin
  • Species of plant with seeds used as a spice

    requires a long, hot summer of three to four months. At low temperatures, the leaf color changes from green to purple. High temperatures might reduce growth

    Cumin

    Cumin

    Cumin

  • Caraway
  • Species of plant in the carrot family

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Caraway

    Caraway

    Caraway

  • Chervil
  • Species of plants

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Chervil

    Chervil

    Chervil

  • Ajwain
  • Species of plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Ajwain

    Ajwain

    Ajwain

  • Anise
  • Species of flowering plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Anise

    Anise

    Anise

  • Cicely
  • Genus of flowering plants in the celery family Apiaceae

    myrrh, and sweet chervil, is a herbaceous perennial plant belonging to the celery family Apiaceae. It is the only species in the genus Myrrhis. The genus

    Cicely

    Cicely

    Cicely

  • Dill
  • Species of flowering plant in the celery family Apiaceae

    Dill (Anethum graveolens) is an annual herb in the celery family Apiaceae. Native to North Africa and West Asia, dill is grown widely in Eurasia, where

    Dill

    Dill

    Dill

  • Sium sisarum
  • Species of flowering plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Sium sisarum

    Sium sisarum

    Sium_sisarum

  • Psammogeton involucratus
  • Species of flowering plant

    of ajwain, celery, and caraway. Because of their similarity in both appearance and flavor, it is often confused or substituted with celery seed.[citation

    Psammogeton involucratus

    Psammogeton involucratus

    Psammogeton_involucratus

  • Asafoetida
  • Indian spice derived from Ferula roots

    varia [fr]. The resin exudes naturally at the base of the stem and from the leaf sheaths, and incisions are often unnecessary. Galbanum has a strong, distinctive

    Asafoetida

    Asafoetida

  • Garnish (cooking)
  • Decoration added to food or drink

    crisp fried shallot, a common garnish in Indonesian cuisine Young carrot leaf Celery – locally known as daun seledri used as topping for soups or rice congee

    Garnish (cooking)

    Garnish (cooking)

    Garnish_(cooking)

  • Phaedon tumidulus
  • Species of beetle

    Phaedon tumidulus, also known as the celery leaf beetle, is a species of leaf beetle in the genus Phaedon. It is associated with umbellifers. Phaedon tumidulus

    Phaedon tumidulus

    Phaedon tumidulus

    Phaedon_tumidulus

  • Petiole (botany)
  • Stalk attaching a leaf to a plant

    its exposure to sunlight. In petiolate leaves, the leaf stalk may be long (as in the leaves of celery and rhubarb) or short (e.g. basil). When completely

    Petiole (botany)

    Petiole (botany)

    Petiole_(botany)

  • Osmorhiza
  • Genus of flowering plants

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Osmorhiza

    Osmorhiza

    Osmorhiza

  • Samlor machu
  • Cambodian category of sour soups

    as tomatoes (ប៉េងប៉ោះ), pineapples (ម្នាស់), water spinach (ត្រកួន), leaf celery, as well as Tiliacora triandra leaves (ស្លឹកវល្លិយាវ). Meat in this type

    Samlor machu

    Samlor machu

    Samlor_machu

  • Lomatium
  • Genus of flowering plants

    and therefore related to many familiar edible species such as carrots and celery. Native to western Northern America and northern Mexico, some Lomatium species

    Lomatium

    Lomatium

    Lomatium

  • Apiaceae
  • Family of flowering plants

    flowering plants named after the type genus Apium, and commonly known as the celery, carrot, or parsley family, or simply as umbellifers. It is the 16th-largest

    Apiaceae

    Apiaceae

    Apiaceae

  • Heracleum persicum
  • Species of flowering plant

    in chicken, fish, and bean dishes.[citation needed] The tender leaves and leaf stalks can also be pickled (known as golpar torshi).[citation needed] The

    Heracleum persicum

    Heracleum persicum

    Heracleum_persicum

  • Crithmum
  • Genus of flowering plant in the celery family

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Crithmum

    Crithmum

    Crithmum

  • Bay leaf
  • Aromatic leaf

    The bay leaf is an aromatic leaf commonly used as a herb in cooking. It can be used whole, either dried or fresh, in which case it is removed from the

    Bay leaf

    Bay leaf

    Bay_leaf

  • Fun guo
  • Chinese steamed dumplings

    of Guangdong. The fillings of Chaozhou fun guo are peanuts, jícama, leaf celery (唐芹), sweet preserved radish, chopped fresh garlic chives, minced pork

    Fun guo

    Fun guo

    Fun_guo

  • Apium prostratum
  • Species of plant

    Sydney colony. Both leaf and stem are eaten. Dried leaves are used in native Australian spice mixes. It tastes much the same as celery and is used to flavour

    Apium prostratum

    Apium prostratum

    Apium_prostratum

  • Celery mosaic virus
  • Species of virus

    known simply as Celery mosaic virus. Symptoms of celery mosaic virus include a distinct mottled pattern on the leaves, distorted leaf growth with exaggerated

    Celery mosaic virus

    Celery mosaic virus

    Celery_mosaic_virus

  • Mirepoix
  • Flavor base made of vegetables

    and celery (either common 'Pascal' celery or celeriac), with the traditional ratio being 2:1:1—two parts onion, one part carrot, and one part celery. Further

    Mirepoix

    Mirepoix

    Mirepoix

  • Curry tree
  • Species of flowering plant

    name of botanist Johann Gerhard König. The curry tree is also called curry leaf tree or curry bush, among numerous local names, depending on the country

    Curry tree

    Curry tree

    Curry_tree

  • Daucus pusillus
  • Species of flowering plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Daucus pusillus

    Daucus pusillus

    Daucus_pusillus

  • Ligusticum apiifolium
  • Species of flowering plant

    of plant in the carrot family known by the common names celery-leafed lovage and celery-leaf licorice-root. It resembles other carrot-like plants, bearing

    Ligusticum apiifolium

    Ligusticum apiifolium

    Ligusticum_apiifolium

  • Echinophora sibthorpiana
  • Species of flowering plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Echinophora sibthorpiana

    Echinophora_sibthorpiana

  • Napa cabbage
  • Subspecies of flowering plant

    Asia, this vegetable is also referred to as Chinese cabbage or sometimes celery cabbage. It is also known as siu choy in Western Canada (Cantonese 紹菜),

    Napa cabbage

    Napa cabbage

    Napa_cabbage

  • Erigenia
  • Genus of flowering plants

    Its typical associates include spring beauty (Claytonia virginica) and cut-leaf tooth wort (Cardamine laciniata). All of these early spring blooming plants

    Erigenia

    Erigenia

    Erigenia

  • Phyllocladus aspleniifolius
  • Species of conifer

    the leaf is taken over by cladodes that look like green diamond shaped leaves, similar to the leaves of a celery plant, hence the common name "celery-top

    Phyllocladus aspleniifolius

    Phyllocladus aspleniifolius

    Phyllocladus_aspleniifolius

  • Cryptotaenia
  • Genus of flowering plants

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Cryptotaenia

    Cryptotaenia

    Cryptotaenia

  • Liriomyza trifolii
  • Species of fly

    known generally as the American serpentine leafminer or celery leafminer, is a species of leaf miner fly in the family Agromyzidae. L. trifolii is a damaging

    Liriomyza trifolii

    Liriomyza_trifolii

  • Celery powder
  • Seasoning and food preservative

    using a food dehydrator. Some celery powders are prepared from celery juice. Celery powder is made by harvesting celery leaves and transporting them to

    Celery powder

    Celery_powder

  • Peucedanum ostruthium
  • Species of flowering plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Peucedanum ostruthium

    Peucedanum ostruthium

    Peucedanum_ostruthium

  • Alepidea peduncularis
  • Species of flowering plant

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Alepidea peduncularis

    Alepidea peduncularis

    Alepidea_peduncularis

  • Greek cuisine
  • Culinary traditions of Greece

    the original on 27 March 2024. "Sustainability on the plate: Leaf celery, celery, celery root" (in Greek). 19 February 2024. Archived from the original

    Greek cuisine

    Greek cuisine

    Greek_cuisine

  • Laurus nobilis
  • Species of flowering plant in the laurel family Lauraceae

    as 20 metres. It is native to the Mediterranean region and is used as bay leaf for seasoning in cooking. Its common names include bay tree (esp. United

    Laurus nobilis

    Laurus nobilis

    Laurus_nobilis

  • Perideridia
  • Genus of flowering plants

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Perideridia

    Perideridia

    Perideridia

  • Bouquet garni
  • Herb mixture used in cooking

    bay leaf and parsley. It may also include basil, burnet, chervil, rosemary, peppercorns, savory and tarragon. Vegetables such as carrot, celery (leaves

    Bouquet garni

    Bouquet garni

    Bouquet_garni

  • Old Bay Seasoning
  • Seasoning brand manufactured in Maryland

    Maryland. The seasoning is a mix of 18 herbs and spices including celery salt (salt, celery seed), red pepper and black pepper, and paprika. Some of the other

    Old Bay Seasoning

    Old Bay Seasoning

    Old_Bay_Seasoning

  • Elwendia persica
  • Species of plant in the family Apiaceae

    persica Erigenia bulbosa Eryngium foetidum Fennel Heracleum persicum Leaf celery Ligusticum scoticum Lomatium Lomatium parryi Lovage Oenanthe javanica

    Elwendia persica

    Elwendia persica

    Elwendia_persica

  • Panch phoron
  • South Asian whole spice blend

    equal parts. The black mustard seeds are sometimes substituted with wild celery seed (radhuni). Some cooks prefer to use a smaller proportion of fenugreek

    Panch phoron

    Panch phoron

    Panch_phoron

  • Beau Monde seasoning
  • Seasoning mixture made of salt and powder

    composed of salt, onion powder and celery powder. Some versions include additional ingredients such as garlic, clove, bay leaf, nutmeg, allspice, mace and others

    Beau Monde seasoning

    Beau_Monde_seasoning

  • Ossobuco
  • Italian dish from Lombard region

    is flavored with cinnamon, bay leaf, and gremolada. The modern and more popular recipe includes tomatoes, carrots, celery, and onions; gremolada is optional

    Ossobuco

    Ossobuco

    Ossobuco

  • Khmeli suneli
  • Georgian spice mix

    contains ground coriander seed, celery seed, dried basil, dill, parsley, blue fenugreek (utskho suneli), summer savory, bay leaf, mint and marigold. There is

    Khmeli suneli

    Khmeli suneli

    Khmeli_suneli

  • Phyllocladus
  • Genus of plants

    Phyllocladus, the celery pines, is a small genus of conifers, now usually placed in the family Podocarpaceae. Species occur mainly in New Zealand, Tasmania

    Phyllocladus

    Phyllocladus

    Phyllocladus

  • Ligusticum scoticum
  • Species of flowering plant in the celery family

    lovage, or Scottish licorice-root, is a perennial flowering plant in the celery family, Apiaceae. It grows up to 60 centimetres (24 in) tall and is found

    Ligusticum scoticum

    Ligusticum scoticum

    Ligusticum_scoticum

  • Stevia
  • Sweetener and sugar substitute

    (GRAS) and may be lawfully marketed and added to food products, but stevia leaf and crude extracts do not have GRAS or Food and Drug Administration (FDA)

    Stevia

    Stevia

    Stevia

  • Bok choy
  • Subspecies of flowering plant

    choi is used. Less commonly, the names Chinese chard, Chinese mustard, celery mustard, and spoon cabbage are also used. There are two main types of bok

    Bok choy

    Bok choy

    Bok_choy

  • Spice mix
  • Blend of spices or herbs

    mix for steaks and grilled meats Old Bay Seasoning, a seasoning mix of celery salt, black pepper, crushed red pepper flakes, and paprika originally created

    Spice mix

    Spice mix

    Spice_mix

  • Salvia officinalis
  • Species of plant

    Cultivars are quite variable in size, leaf and flower color, and foliage pattern, with many variegated leaf types. The Old World type grows to approximately

    Salvia officinalis

    Salvia officinalis

    Salvia_officinalis

  • Chinese cabbage
  • Vegetable of the bok choy plant

    heads; instead, they have smooth, dark green leaf blades forming a cluster reminiscent of mustard or celery. These cultivars are popular in southern China

    Chinese cabbage

    Chinese cabbage

    Chinese_cabbage

  • Cercospora apiicola
  • Species of fungus

    Cercospora apiicola is a fungal plant pathogen, who causes leaf spot on celery. Groenewald, Marizeth; Groenewald, Johannes Z.; Braun, Uwe Host; Crous

    Cercospora apiicola

    Cercospora_apiicola

  • Creole sauce
  • Haitian, Creole, and New Orleans cuisine sauce

    in the American south. It is made with tomatoes, the Cajun holy trinity (celery, bell peppers, and onions), garlic, seasonings, and herbs. Stock (usually

    Creole sauce

    Creole sauce

    Creole_sauce

  • Colocasia
  • Genus of plants

    antiquity. Today it is known as kolokasi (Kολοκάσι). It is usually cooked with celery and pork or chicken, in a tomato sauce in casserole. "Baby" kolokasi is

    Colocasia

    Colocasia

    Colocasia

  • Bunium bulbocastanum
  • Species of flowering plant

    or cooked, and said to taste like sweet chestnuts.[citation needed] The leaf can be used as an herb or garnish similar to parsley. "The Plant List: A

    Bunium bulbocastanum

    Bunium bulbocastanum

    Bunium_bulbocastanum

  • Black pepper
  • Ground fruit of the family Piperaceae

    small, produced on pendulous spikes 4 to 8 cm (1+1⁄2 to 3 in) long at the leaf nodes, the spikes lengthening up to 7 to 15 cm (2+3⁄4 to 6 in) as the fruit

    Black pepper

    Black pepper

    Black_pepper

  • Paprika
  • Spice made from red peppers

    Black pepper Brazilian pepper Camphor Caraway Cardamom black Cassia Celery powder Celery seed Charoli Chenpi Chili Chili powder Cayenne Chipotle Crushed red

    Paprika

    Paprika

    Paprika

  • Sumac
  • Related species of plants in the family Anacardiaceae

    "somacchia" by Europeans. In North America, the smooth sumac (R. glabra), three-leaf sumac (R. trilobata), and staghorn sumac (R. typhina) are sometimes used

    Sumac

    Sumac

    Sumac

  • Fenugreek
  • Species of flowering plant

    Black pepper Brazilian pepper Camphor Caraway Cardamom black Cassia Celery powder Celery seed Charoli Chenpi Chili Chili powder Cayenne Chipotle Crushed red

    Fenugreek

    Fenugreek

    Fenugreek

  • Cercospora
  • Genus of fungi

    althaeina Cercospora angreci - causes leaf spot of orchids Cercospora angulata Cercospora apii - causes leaf spot on celery, and found on other plants, including

    Cercospora

    Cercospora

    Cercospora

  • Cajun cuisine
  • Franco-American food developed by the Cajun people

    carrot, onion, and celery. Additional characteristic aromatics for both the Creole and Cajun versions may include parsley, bay leaf, thyme, green onions

    Cajun cuisine

    Cajun cuisine

    Cajun_cuisine

  • Sofrito
  • Cooked vegetable foundation for cooking

    most common ingredients. In Italian cuisine, chopped onions, carrots and celery is battuto, and then, slowly cooked in olive oil, it becomes soffritto.

    Sofrito

    Sofrito

    Sofrito

  • Sorrel
  • Flowering plant in the family Polygonaceae

    and a common wild plant in grassland habitats. It is often consumed as a leaf vegetable or herb, and has a cultigen, called Rumex rugosus and garden sorrel

    Sorrel

    Sorrel

    Sorrel

  • Lomatium parryi
  • Species of plant

    resilience and ability to adapt over time. Lomatium parryi is a plant related to celery and carrots within the Apaceae family whose roots were harvested and consumed

    Lomatium parryi

    Lomatium parryi

    Lomatium_parryi

  • Mirzapur, Ishwarganj, Mymensingh
  • Village of Bangladesh in Mymensingh Division

    coriander leaf, star anise, anise/ aniseed, fennel, fenugreek, green chili, red chili, mint, fresh mint/ mint leaf, celery, basil, cabbage, bay leaf, spinach

    Mirzapur, Ishwarganj, Mymensingh

    Mirzapur,_Ishwarganj,_Mymensingh

  • Liriomyza huidobrensis
  • Species of fly

    particular family. Crops that act as hosts to this leaf miner include peas, beans, lettuce, celery, spinach, broccoli, onions and many ornamental plants

    Liriomyza huidobrensis

    Liriomyza huidobrensis

    Liriomyza_huidobrensis

  • Cinnamomum tamala
  • Species of tree

    Cinnamomum tamala, Indian bay leaf, also known as tejpat, tejapatta, Malabar leaf, Indian bark, Indian cassia, or malabathrum, is a tree in the family

    Cinnamomum tamala

    Cinnamomum tamala

    Cinnamomum_tamala

  • Ragù di salsiccia
  • Variety of ragù

    ingredients can include onion, shallot, carrot, celery, garlic, olive oil, red wine, rosemary, bay leaf, salt, and pepper. The sausage can be crumbled

    Ragù di salsiccia

    Ragù di salsiccia

    Ragù_di_salsiccia

  • Stuffed leaves
  • Stuffed dish

    leaf roll is a dish consisting of cooked grapevine leaves wrapped around a variety of fillings. Vine leaves may also be used to wrap stuffed celery root

    Stuffed leaves

    Stuffed leaves

    Stuffed_leaves

  • Houttuynia cordata
  • Species of flowering plant

    Houttuynia cordata, also known as fish mint, fish leaf, rainbow plant, chameleon plant, heart leaf, fish wort, or Chinese lizard tail, is one of two species

    Houttuynia cordata

    Houttuynia cordata

    Houttuynia_cordata

  • Cayenne pepper
  • Hot chili pepper used to flavor dishes

    Black pepper Brazilian pepper Camphor Caraway Cardamom black Cassia Celery powder Celery seed Charoli Chenpi Chili Chili powder Cayenne Chipotle Crushed red

    Cayenne pepper

    Cayenne pepper

    Cayenne_pepper

  • Jalapeño
  • Hot pepper

    Black pepper Brazilian pepper Camphor Caraway Cardamom black Cassia Celery powder Celery seed Charoli Chenpi Chili Chili powder Cayenne Chipotle Crushed red

    Jalapeño

    Jalapeño

    Jalapeño

  • Turmeric
  • Plant used as spice

    into leaf sheath, petiole, and leaf blade. From the leaf sheaths, a false stem is formed. The petiole is 50 to 115 cm (20–45 in) long. The simple leaf blades

    Turmeric

    Turmeric

    Turmeric

  • Cannabis
  • Genus of flowering plants

    diminishes to a single leaflet per leaf. The lower leaf pairs usually occur in an opposite leaf arrangement and the upper leaf pairs in an alternate arrangement

    Cannabis

    Cannabis

    Cannabis

  • Mugwort
  • Genus of flowering plants used as herbs

    Cantonese or àicǎo (艾草) for the whole plant in Mandarin, and àiyè (艾叶) for the leaf, which is used specifically in the practice of moxibustion. Artemisia princeps

    Mugwort

    Mugwort

    Mugwort

  • Cucumber mosaic virus
  • Species of virus

    vegetables such as squash, melons, peppers, eggplants, tomatoes, beans, carrots, celery, lettuce, spinach, beets, many ornamentals and bedding plants, such as Narcissus

    Cucumber mosaic virus

    Cucumber mosaic virus

    Cucumber_mosaic_virus

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LEAF CELERY

  • Patta
  • Boy/Male

    British, English

    Patta

    Leaf

    Patta

  • LEA
  • Female

    Hebrew

    LEA

     Variant spelling of Hebrew Leah, LEA means "weary." Compare with another form of Lea.

    LEA

  • Palvi
  • Girl/Female

    Hindu, Indian

    Palvi

    Leaf

    Palvi

  • Pallabi
  • Girl/Female

    Hindu

    Pallabi

    Leaf

    Pallabi

  • Birva | பிரவா 
  • Girl/Female

    Tamil

    Birva | பிரவா 

    Leaf

    Birva | பிரவா 

  • Parnik
  • Girl/Female

    Hindu, Indian, Kannada, Marathi, Telugu

    Parnik

    Leaf

    Parnik

  • Panra |
  • Girl/Female

    Muslim

    Panra |

    Leaf

    Panra |

  • Olevia
  • Girl/Female

    French, Hindu, Indian

    Olevia

    Leaf

    Olevia

  • LEIF
  • Male

    Scandinavian

    LEIF

    Scandinavian form of Old Norse Leifr, LEIF means "descendant, heir."

    LEIF

  • GUÐLEIF
  • Male

    Icelandic

    GUÐLEIF

    Icelandic form of Old Norse Guðleifr, GUÐLEIF means "divine heir."

    GUÐLEIF

  • Parna | பரநா 
  • Girl/Female

    Tamil

    Parna | பரநா 

    Leaf

    Parna | பரநா 

  • Leef
  • Surname or Lastname

    English

    Leef

    English : variant spelling of Leaf.

    Leef

  • Leal
  • Surname or Lastname

    English, Spanish, and Portuguese

    Leal

    English, Spanish, and Portuguese : nickname for a loyal or trustworthy person, from Old French leial, Spanish and Portuguese leal ‘loyal’, ‘faithful (to obligations)’, Latin legalis, from lex, ‘law’, ‘obligation’ (genitive legis).

    Leal

  • Lean
  • Surname or Lastname

    English (chiefly Devon)

    Lean

    English (chiefly Devon) : nickname for a thin or lean person, from Middle English lene ‘lean’ (Old English hlǣne).Irish : reduced Anglicized form of Gaelic Ó Liatháin (see Lehane).Reduced form of Scottish McLean.

    Lean

  • Pallabi | பல்லாபீ  
  • Girl/Female

    Tamil

    Pallabi | பல்லாபீ  

    Leaf

    Pallabi | பல்லாபீ  

  • LEAH
  • Female

    English

    LEAH

     Variant spelling of Old English Lea, LEAH means "meadow." Compare with other forms of Leah.

    LEAH

  • LEA
  • Female

    English

    LEA

     Old English name LEA means "meadow." Compare with another form of Lea.

    LEA

  • LEAH
  • Female

    Hebrew

    LEAH

    (לֵאָה) Hebrew name LEAH means "weary." In the bible, this is the name of Jacob's first wife. Compare with other forms of Leah.

    LEAH

  • Parna
  • Girl/Female

    Hindu

    Parna

    Leaf

    Parna

  • Leaf
  • Surname or Lastname

    English

    Leaf

    English : from the Old English personal names Lēofa (masculine) and Lēofe (feminine) ‘dear’, ‘beloved’. These names were in part short forms of various compound names with this first element, in part independent affectionate bynames.English : apparently a topographic name for someone who lived in a densely foliated area, from Middle English lēaf ‘leaf’; a certain Robert Intheleaves is recorded in London in the 14th century.Americanized form of Swedish Lö(ö)f, Löv, an ornamental name from löv ‘leaf’.English translation of the Ashkenazic Jewish ornamental surname Blatt.

    Leaf

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Online names & meanings

  • Buckman
  • Surname or Lastname

    English

    Buckman

    English : occupational name for a goatherd, Middle English bukkeman (from Old English bucca ‘he-goat’ + mann ‘man’).English : occupational name for a scholar or scribe, Middle English bocman (from Old English bōc ‘book’ + mann ‘man’).English : possibly also a habitational name, a reduced form of Buckingham or a metathesized form of Bucknam.

  • Ansaka
  • Boy/Male

    Indian, Sanskrit

    Ansaka

    Has a Share in the Property

  • IRÈNE
  • Female

    French

    IRÈNE

    French form of Latin Irene, IRÈNE means "peace."

  • Prier
  • Surname or Lastname

    English and German

    Prier

    English and German : variant spelling of Prior.

  • Durga   | துர்கா
  • Girl/Female

    Tamil

    Durga   | துர்கா

    The invincible

  • Honey | Honey  
  • Girl/Female

    Tamil

    Honey | Honey  

    Sweet

  • Garvesh
  • Boy/Male

    Hindu, Indian, Marathi

    Garvesh

    Proud; Lord Ganesha

  • Paula
  • Girl/Female

    Swedish American Latin

    Paula

    Little.

  • Tamra
  • Boy/Male

    Bengali, Gujarati, Hindu, Indian, Kannada, Malayalam, Marathi, Telugu

    Tamra

    Copper Red

  • Tewdwr
  • Boy/Male

    Welsh

    Tewdwr

    God's gift.

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Other words and meanings similar to

LEAF CELERY

AI search in online dictionary sources & meanings containing LEAF CELERY

LEAF CELERY

  • Leap
  • v. t.

    To cause to leap; as, to leap a horse across a ditch.

  • Lead
  • n.

    A small cylinder of black lead or plumbago, used in pencils.

  • Lean
  • v. i.

    To cause to lean; to incline; to support or rest.

  • Leaf-footed
  • a.

    Having leaflike expansions on the legs; -- said of certain insects; as, the leaf-footed bug (Leptoglossus phyllopus).

  • Loaf
  • v. t.

    To spend in idleness; -- with away; as, to loaf time away.

  • Lead
  • n.

    Sheets or plates of lead used as a covering for roofs; hence, pl., a roof covered with lead sheets or terne plates.

  • Leaf
  • n.

    Something which is like a leaf in being wide and thin and having a flat surface, or in being attached to a larger body by one edge or end; as : (a) A part of a book or folded sheet containing two pages upon its opposite sides. (b) A side, division, or part, that slides or is hinged, as of window shutters, folding doors, etc. (c) The movable side of a table. (d) A very thin plate; as, gold leaf. (e) A portion of fat lying in a separate fold or layer. (f) One of the teeth of a pinion, especially when small.

  • Leak
  • v.

    A crack, crevice, fissure, or hole which admits water or other fluid, or lets it escape; as, a leak in a roof; a leak in a boat; a leak in a gas pipe.

  • Lean
  • v. i.

    Wanting flesh; destitute of or deficient in fat; not plump; meager; thin; lank; as, a lean body; a lean cattle.

  • Leafy
  • superl

    Full of leaves; abounding in leaves; as, the leafy forest.

  • Lead
  • n.

    precedence; advance position; also, the measure of precedence; as, the white horse had the lead; a lead of a boat's length, or of half a second.

  • Deaf
  • a.

    Decayed; tasteless; dead; as, a deaf nut; deaf corn.

  • Stone-deaf
  • a.

    As deaf as a stone; completely deaf.

  • Leap
  • v. t.

    To pass over by a leap or jump; as, to leap a wall, or a ditch.

  • Lead
  • n.

    The act of leading or conducting; guidance; direction; as, to take the lead; to be under the lead of another.

  • Lead
  • n.

    A plummet or mass of lead, used in sounding at sea.

  • Lead
  • v. t.

    To conduct or direct with authority; to have direction or charge of; as, to lead an army, an exploring party, or a search; to lead a political party.

  • Lead
  • n.

    An article made of lead or an alloy of lead

  • Lean
  • v. i.

    Wanting fullness, richness, sufficiency, or productiveness; deficient in quality or contents; slender; scant; barren; bare; mean; -- used literally and figuratively; as, the lean harvest; a lean purse; a lean discourse; lean wages.

  • Leaf
  • v. i.

    To shoot out leaves; to produce leaves; to leave; as, the trees leaf in May.