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American improv comedy group
Cold Tofu, also known as Cold Tofu Improv, is a non-profit organization and Asian American improvisation and comedy group based in Los Angeles. Founded
Cold_Tofu
doufu – Chinese cold tofu dish Mun tahu – Indonesian tofu soup dish Sapo tahu – Indonesian tofu soup dish Stinky tofu – Chinese fermented tofu with a strong
List_of_tofu_dishes
Soy-based food used as a protein source
Tofu (Japanese: 豆腐, Hepburn: Tōfu; Chinese: 豆腐; pinyin: dòufu; Korean: 두부; RR: dubu) or bean curd is a food prepared by pressing the curds of coagulated
Tofu
Chinese dessert made with tender tofu
savoury snack made with silken tofu. It is also referred to as doufuhua or tau foo fah, doufunao in northern China, tofu pudding, and soybean pudding.
Douhua
Chinese cold tofu dish
Pidan doufu 皮蛋豆腐 is a cold tofu dish consisting of slices of silken tofu topped with diced thousand-year-old eggs (皮蛋 or 松花蛋), minced garlic and spring
Pidan_doufu
Japanese tofu dish
Hiyayakko (冷奴; "cold tofu") is a Japanese dish made with chilled tofu and toppings. The choice of toppings on the tofu vary among households and restaurants
Hiyayakko
Chinese fermented tofu with a strong odor
Stinky tofu (Chinese: 臭豆腐; pinyin: chòu dòufu) is a traditional Chinese delicacy made from fermented tofu, renowned for its distinctive and pungent aroma
Stinky_tofu
Dried, fermented, and smoked skipjack tuna
cold tofu (hiyayakko, 冷奴) along with grated ginger and Welsh onion (a type of spring onion). Sprinkled with sesame seeds and chopped laver atop cold soba
Katsuobushi
Chinese egg-based culinary dish
chopped century eggs with chilled tofu. In Taiwan, it is popular to eat sliced century eggs placed on top of cold tofu with katsuobushi, soy sauce, and
Century_egg
Japantown in Los Angeles
Communications". "Tuesday Night Project". Tuesday Night Project. "Cold Tofu". Cold Tofu. "Kollaboration". Kollaboration. "The Los Angeles Premiere of Allegiance
Little_Tokyo,_Los_Angeles
American actress, dancer, arts administrator and advocate
retired from the position in 2016. Tokuda is also a founding member of Cold Tofu, the first Asian American comedy group, where she served as artistic director
Marilyn_Tokuda
American actor
a workshop instructor and core performing member of the improv group Cold Tofu. He was an honoree at East West Players 2019 Night Market for "advancing
Aaron_Takahashi
American actor
years he toured with the project. He was also a performing member of Cold Tofu Improv. He currently resides with his wife and two children in Manhattan
Jerry_Tondo
Japanese manga series
Konomi Tezuka Saeka Fujimoto Yuuji Kanzaki May 10, 2026 (2026-05-10) "Cold Tofu" Transliteration: "Hiyayakko" (Japanese: 冷奴) "Festival" Transliteration:
The_Food_Diary_of_Miss_Maid
Cultural or socioeconomic divide in Western Massachusetts
communist Eastern Bloc countries from Western Europe during the Cold War. The insertion of "tofu" into the phrase asserts that a high proportion of vegetarians
Tofu_Curtain
Type of tofu
preserve some of the frozen tofu until the Spring equinox. Firm tofu was left outdoors in the cold windy night to freeze. After it was frozen, it was allowed
Koya-dofu
Breaking of an emulsion as a new liquid
coalescence. Curdling is purposeful in the production of cheese curd and tofu, but undesirable in the production of a sauce, cheese fondue or a custard
Curdling
Chinese soybean product
also known as tofu sticks, bean curd sticks, or yuba sticks, is a Chinese food product made from soybeans. It is a form of dried tofu skin, which consists
Fuzhu_(food)
Culinary traditions of China
kinds of soybean products, including tofu skin, smoked tofu, dried tofu, and fried tofu. Stinky tofu is fermented tofu. Like blue cheese or durian, it has
Chinese_cuisine
"Derring-do!" 029. "White Leek" 030. "Caramel-Simmered Apples" 031. "Cold Tofu with Scallions and Zha Cai" 032. "Spaghetti Napolitan" 5 September 23
List of What Did You Eat Yesterday? chapters
List_of_What_Did_You_Eat_Yesterday?_chapters
Korean kimchi stew
stew; using ingredients such as kimchi, tofu, mushrooms, and vegetables. As it is a common cuisine it is a great cold weather comfort food. List of stews
Kimchi-jjigae
Japanese soup flavored with miso
usually eaten for breakfast. Hearty and robust cold-weather variations may include daikon, deep-fried tofu (abura-age), potatoes, onions and dark miso.
Miso_soup
Japanese term most often applied to regional specialties
eggplant, cucumber, okra, myoga and shiso often served as a topping for cold tofu or somen Yuza curry, vegetable curry – Yuza Yamaguchi Hagi ware, pottery
Meibutsu
Philippine snack food
(Tagalog: [tɐˈhoʔ]) is a Philippine snack food made of fresh soft/silken tofu, arnibal (sweetener and flavoring), and sago pearl (similar to tapioca pearls)
Taho
list of notable cold soups. Soups have been made since ancient times. In warm climates, or in summer, many cultures make traditional cold soups. These soups
List_of_cold_soups
Company, New York City, 2000–2015 Asian AF, Los Angeles/New York, 2016– Cold Tofu, Los Angeles, 1981– Porked Filled Productions (Pork Filled Players), Seattle
List of Asian-American theatre companies
List_of_Asian-American_theatre_companies
Public, coeducational school in Seattle, Washington, United States
administrator, starred in Xanadu and founded the improvisation group Cold Tofu. Lewis Albanese – Medal of Honor recipient during the Vietnam War. Lynda
Franklin High School (Seattle)
Franklin_High_School_(Seattle)
Variety of Japanese hot pot dishes
egg, tofu and vegetables) are cooked together in a pot. Yosenabe is typically based on a broth made with miso or soy sauce flavourings. Yudofu: tofu simmered
Nabemono
Tofu – Soy-based food used as a protein source Fermented bean curd – Chinese condiment Stinky tofu – Chinese fermented tofu with a strong odor Tofu skin –
List_of_soy-based_foods
Food made from gluten, the main protein of wheat
simply gluten. Wheat gluten is an alternative to soybean-based foods, such as tofu, which are sometimes used as a meat alternative. Some types of wheat gluten
Seitan
Beverage made from soybeans
protein. Its original form is an intermediate product of the manufacture of tofu. Originating in China, it became a common beverage in Europe and North America
Soy_milk
South Korean reality television series
ingredient: tofu. Each dish had to be created in just 30 minutes using tofu taken from a large stack. The judges used three criteria: ensuring that tofu was a
Culinary_Class_Wars
Dessert of milk or cream and sugar, thickened and flavoured
panna cotta, Turkish tavuk göğsü, Brazilian manjar branco, Chinese almond tofu, Hawai'ian haupia and Puerto Rican tembleque. The origins of the blancmange
Blancmange
Vietnamese bread or sandwich
mại (Vietnamese minced pork), nem nướng (grilled pork sausage), đậu hũ (tofu), and even ice cream, which is more of a dessert. In Vietnam, bread rolls
Bánh_mì
Taiwanese dish
from Tamsui District of New Taipei City and consists of a piece of fried tofu, stuffed with cooked cellophane noodles, and sealed with surimi, which is
Ageh_(food)
Dessert made with sweetened milk and rennet
set in a mould and served cold. Some similar desserts are cuajada, ostkaka, blancmange, panna cotta, tavuk göğsü, almond tofu, haupia and tembleque. To
Junket_(dessert)
Theatre organization based in Los Angeles
comedy troupes, OPM and 18 Mighty Mountain Warriors, and improv group Cold Tofu) The Mikado Project by Doris Baizley & Ken Narasaki The Trojan Women by
Lodestone_Theatre_Ensemble
Spicy Chinese seasoning
(麻辣粉; pinyin: málàfĕn) is used on snacks and street foods, such as stinky tofu, fried potatoes, and barbecued meat and vegetables. The sauce is made primarily
Mala_(seasoning)
Thick noodle made from wheat flour
prawn tempura, kakiage (mixed tempura fritter), abura-age (sweet, deep-fried tofu pouches), kamaboko (sliced fish cake), and shichimi spice added to taste
Udon
Dish of several foods
several foods, served cold. These may include whole grains such as quinoa or brown rice, plant proteins such as chickpeas or tofu, and vegetables. The
Buddha_bowl
Soup prepared using spinach
spinach soup." In China, a spinach and tofu soup is also known as "emerald and white jade soup"; spinach and tofu represent emerald and white jade respectively
Spinach_soup
Soy product from Java, Indonesia
native of the island of Java, where it is a staple source of protein. Like tofu, tempeh is made from soybeans, but it is a whole-soybean product with different
Tempeh
Type of sandwich originating from the United States
A submarine sandwich, commonly known as a sub, is a type of American cold or hot sandwich made from a submarine roll (an elongated bread roll) that is
Submarine_sandwich
Vietnamese soup
ốc, and canh ốc chuối đậu is a thin snail soup with green banana, fried tofu and tía tô. Though it is not known when this dish was first created, it is
Bún_ốc
Exposing food to smoke to flavor or preserve it
Cheese Adyghe Qwaye (Circassian) Gouda Gruyère Oscypek Other proteins Nuts Tofu Spices Paprika Salt Cooking portal Food portal Braising Canning Drying Jerky
Smoking_(cooking)
American Theatre Arts Organisation
Mountain Warriors in Threat Condition: YELLOW at THE NEW LATC May 2008 – Cold Tofu in Edamame Nights at THE NEW LATC November 2008 – Dan Kwong in Its Great
Cedar_Grove_OnStage
Chinese dish
served as a chilled salad dressing or sauce. The salad includes tofu, vegetables, and/or cold noodles in mala dressing. Mala salad is frequently served in
Mala_xiang_guo
Flat, pan-fried meatballs
mashed potato, cabe rawit, spring onion, shrimp, peeled corn, or mashed tofu fritters are also common as perkedel ingredients.[citation needed] Frikkedelle
Frikadelle
Process of moving heat from one location to another in controlled conditions
ISBN 978-1-4214-1107-1. Shurtleff, William; Aoyagi, Akiko (May 1, 2013). History of Tofu and Tofu Products (965 CE to 2013). Soyinfo Center. p. 3319. ISBN 978-1-928914-55-6
Refrigeration
Vietnamese dish
some of the other popular spring roll variations. Vegan variations include tofu, mushrooms or avocado. Chả Nem Rice noodles Spring roll Thaker, Aruna; Barton
Gỏi_cuốn
Japanese hotpot dish
breed of cattle, such as Wagyu, may also be used. It is usually served with tofu and vegetables, including Chinese cabbage, chrysanthemum leaves, nori (edible
Shabu-shabu
Political boundary dividing Europe during the Cold War
hid political violence in Southern Sudan from wider attention. The phrase "Tofu Curtain" has been used to describe socioeconomic divides between more affluent
Iron_Curtain
Form of dumpling
Qingtuan's fillings come in two styles: salty and sweet. The salty ones are dried tofu, diced bamboo shoots, diced pork, pickles, etc., while the sweet ones are
Qingtuan
Swedish fermented Baltic Sea herring
fermented condiment used in Asian and Chinese cuisines Stinky tofu – Chinese fermented tofu with a strong odor Tyrolean grey cheese – a strongly flavoured
Surströmming
Thin Japanese noodle made from buckwheat flour
Tanuki soba ("raccoon dog soba", in Kansai): Topped with aburaage (deep-fried tofu). Karē nanban (カレー南蛮, Curry soba à la nanban (exotic)): Hot soba (or udon)
Soba
Korean noodle dish in soy milk broth
(Korean: 콩국수; lit. 'soybean noodles') or noodles in cold soybean soup is a seasonal Korean noodle dish served in a cold soy milk broth. It comprises noodles made
Kong-guksu
Type of Chinese rice noodle
you better, as it uses silken tofu instead of stinky tofu. A ubiquitous soup-less noodle dish made from cold sauces and cold ingredients. Flavor profile
Mixian_(noodle)
Species of seaweed
and tofu Japanese goma wakame (seaweed and sesame salad) Japanese wakame with sardines Korean miyeok-guk (seaweed soup) Korean miyeok naegguk (cold seaweed
Wakame
Type of Japanese bar
of raw fish Tebasaki – chicken wings Tofu Agedashi dōfu – deep-fried tofu in broth Hiyayakko – chilled silken tofu with toppings Tsukemono – pickles Yakisoba – grilled
Izakaya
Aburaage – Deep-fried tofu slicesPages displaying short descriptions of redirect targets Agedashi dōfu Fried tofu – Southeast Asian fried tofu dishPages displaying
List_of_deep_fried_foods
Chinese sweet dessert soup
diaspora. It is categorized as a tong sui, or sweet soup. It is often served cold during the summer, and hot in the winter. Leftover red bean soup can also
Hong_dou_tang
Chinese rice noodle dish originated from Liuzhou, Guangxi
be used. Some common luosifen toppings are pickled bamboo shoots, fried tofu skin, fried peanuts, and wood ear fungus. Other possible toppings include
Luosifen
Cantonese dish
Duck/goose meat (鴨片/鵝片) Chicken wings (雞翼) Duck flippers (鴨掌) Chicken claw (雞爪) Tofu (豆腐) Pig's ear (豬耳) Steamed fish intestines (蒸魚腸) Stir-fried fish intestines
Lou_mei
References Xingren doufu 杏仁豆腐 -- a curdled dessert often translated as "almond tofu", despite actually being made from apricot kernel milk. Aiwowo 艾窝窝 -- small
List_of_Chinese_desserts
Japanese singer, composer, lyricist, actress and activist (born 1943)
otona-tachi (ウォーカーズ〜迷子の大人たち) (4 episodes, 2006) as Michiyo Yamashita Tōfu Pro-Wrestling (豆腐プロレス, Tōfu puroresu) (2017) narration Official profile Archived May 31
Tokiko_Kato
on top of sushi rice in a bowl or dish. Inarizushi (稲荷寿司, お稲荷さん): Fried tofu packet braised in sweet soy sauce stuffed with sushi rice (no fillings) Oshizushi
List_of_Japanese_dishes
Category of street food
noodle dishes, tofu and vegetarian dishes, pastries, sauces and pickles, and beverages. yōkan (iûⁿ-kiⁿ), a thick jellied dessert stinky tofu (chhàu tāu-hū)
Xiaochi
British actor (born 1989)
Cucumber, a role which he reprised in E4's Banana, and appeared as himself in Tofu. Both Cucumber and Banana were nominated for the GLAAD Media Award for Outstanding
Freddie_Fox_(actor)
Vietnamese cold rice vermicelli dish
regions of Vietnam, alongside Hanoi's bún chả. Bún nước lèo (vegetarian, using tofu in place of meat) Bún thịt nướng bò (rice noodles with grilled beef) Bún
Bún_thịt_nướng
Railway station in Taiwan
platform. Coral Museum Nanfang'ao Bridge Neipi Beach Su'ao Cold Spring Su'ao Fortress Tofu Cape Zhu Dayu Culture Museum List of railway stations in Taiwan
Su'ao_railway_station
East Asian liquid condiment
contain the level of isoflavones associated with other soy products, such as tofu or edamame. It can also be very salty, having a salt content between 14 and
Soy_sauce
Chinese jelly made of mung bean starch
is made from chickpeas rather than mung beans. It is similar to Burmese tofu salad. In Northeast China, it is called lapi (拉皮) and is served mixed with
Liangfen
Chinese cuisine from Hunan province
chicken with chili, braised meat with black bean sauce and Changsha stinky tofu. Dongting Lake style: Originating from Yueyang, Yiyang and Changde. This
Hunan_cuisine
Japanese dish of battered, deep-fried fish or vegetables
(2017-01-07). "Dietitians Online Blog: January 7, National Tempura Day – Tempura Tofu and Spring Vegetables". Dietitians Online Blog. Retrieved 2017-01-25. "Battle
Tempura
mắm tôm – pressed vermicelli noodles with fried tofu served with shrimp paste Bún thịt nướng – cold noodle dish consisting of bún with grilled pork Bún
Vietnamese_noodles
Daegujeon (대구전; 大口煎): made with Pacific cod. Dubujeon (두부전): made with tofu. Gochujeon (고추전): made with chili peppers. Guljeon (굴전): made with oyster
List_of_Korean_dishes
Japanese food made from fermented soybeans
Other fermented soy foods include soy sauce, Japanese miso and fermented tofu. Kinema – traditional Nepalese food made from fermented soybean List of ancient
Natto
Traditional sausage dish
cooked in a hot pot. In mainland China, "blood tofu" (Chinese: 血豆腐; pinyin: xuě dòufǔ), or "red tofu" (Chinese: 红豆腐; pinyin: hóng dòufǔ), is most often
Blood_sausage
that are unknown to tourists. Most have buffets, with cold food, and vegetarian kimchi and tofu being the main features. Bibimbap is a common vegan dish
Korean_cuisine
Culinary traditions of North Korea
traditional soup with dog meat as a primary ingredient Tofu – a staple food in North Korea Tofu bap – a tofu and rice dish that is a common street food in North
North_Korean_cuisine
Urban township in Yilan County, Taiwan
Coral Museum Nanfang'ao Fishing Port Neipi Beach Su'ao Cold Spring Su'ao Fortress Taxi Museum Tofu Cape Wulaokeng Scenic Area Zhu Dayu Culture Museum Suao
Suao_Township
Species of flowering plant with edible seeds
as mirchi bajji and besan halwa. Chickpea flour is used to make "Burmese tofu", first known among the Shan people of Burma. In South Asian cuisine, chickpea
Chickpea
Transparent noodle made from starch
are used in stir-fries as well as cold salad-like dishes. A popular Shanghai cuisine using the ingredient is fried tofu with thin noodles (Chinese: 油豆腐線粉湯;
Glass_noodles
Soups with noodles in broth
tempura batter, kakiage (deep fried vegetables) or aburaage (deep-fried tofu). Hot soba (そば) – thin brown buckwheat noodles, similar to pizzoccherri pasta
Noodle_soup
slaves and women who worked in the palace that had tasks such as making tofu, liquor, tea, and tteok (rice cakes). The women were the cooks to the royal
Korean_royal_court_cuisine
Cuisine originating from the Sichuan province of China
important seasoning. It is an essential component in famous dishes such as Mapo tofu and twice-cooked pork. Sichuan cuisine is the origin of several prominent
Sichuan_cuisine
used at that time as a time-saver for the production of tofu. Later in 1973, a brand of instant tofu powder named Hausu Hontôfu was produced and marketed
List_of_instant_foods
Keaton (2024 series) (English); Portrayed by: Shosuke Tanihara Dr. Tofu Ono (小乃 東風, Ono Tōfū) is a chiropractor who runs a moxibustion and acupuncture clinic
List_of_Ranma_½_characters
Species of flowering plant
used with the Shiping and Jianshui tradition of barbecued tofu raw consumption as part of cold-tossed salads, when it is most frequently combined with coriander
Houttuynia_cordata
Food that consists of small pieces of dough
wheat or other flours, or potatoes, and it may be filled with meat, fish, tofu, cheese, vegetables, or a combination. Dumplings may be prepared using a
Dumpling
with other vegetables, tofu, and either Spam, bacon, thinly sliced pork belly, or canned tuna. Tōfu chanpurū – Firm Okinawan tofu stir-fried with vegetables
Japanese_regional_cuisine
Country in East Asia
meats. Soybeans are a common staple across China, made into products such as tofu and soy sauce. Stir frying in woks is the most common cooking method, alongside
China
Rice porridge dish in the Philippines
paired with meat or seafood dishes. The most common is tokwa't baboy (cubed tofu and pork). Arroz caldo – lugaw heavily infused with ginger and garnished
Lugaw
Cuisine of the Sundanese people of Indonesia
condiment in Sundanese cuisine, and is eaten together with lalab or fried tofu and tempeh. Sayur asem vegetable tamarind soup is a common vegetable soup
Sundanese_cuisine
Culinary traditions of Vietnam
white rice Món mặn or main dishes to eat with rice: fish/seafood, meat, tofu (grilled, boiled, steamed, stewed or stir-fried with vegetables) Rau: sauteed
Vietnamese_cuisine
Chinese cuisine dish
Guangdong, Fujian and Hong Kong. In Hawaii, this well-known dish is called cold ginger chicken. The chicken is salt-marinated and cooked whole in either
White_cut_chicken
as of January 2026 (link) Xiaomi, Tan (2006-06-02). "Stand back! Stinky tofu chain stores arrive in Shenzhen". Shenzhen Daily. Archived from the original
List of fermented soy products
List_of_fermented_soy_products
Chinese culinary technique
a mix of light and dark soy sauce), fermented bean paste, red fermented tofu and rock sugar is commonly used to both flavor and impart a reddish-brown
Red_cooking
Type of dim sum
cooked pork (most often cha pork sausages), shrimp, sometimes chicken or tofu, fresh herbs like basil or cilantro, lettuce, cucumbers, sometimes fresh
Spring_roll
Fried minced or ground seafood
fishcakes with fish, fatty pork and eggs. Fish tofu is made of ground fish, and molded into chunks resembling tofu. In West Bengal, several local fish species
Fishcake
COLD TOFU
COLD TOFU
Boy/Male
English
Blond.
Girl/Female
British, English
Gold
Boy/Male
American, Australian, British, Chinese, Christian, English
Young Horse; Frisky; From the Dark Town; Diminutive of Colston; Unknown Owner of Property; Renowned Mariner; Colt
Boy/Male
German English
Honest advisor.
Male
Irish
 Old Irish form of Latin Columba, COLM means "dove." Compare with another form of Colm.
Boy/Male
English American
From the dark town. : Unknown owner of property.
Male
English
 Short form of English Malcolm, COLM means "devotee of St. Columb." Compare with another form of Colm.
Boy/Male
American, British, English
Gold; Blond
Surname or Lastname
Jewish (Ashkenazic)
Jewish (Ashkenazic) : ornamental name from modern German Gold, Yiddish gold ‘gold’. In North America it is often a reduced form of one of the many compound ornamental names of which Gold is the first element.English and German : from Old English, Old High German gold ‘gold’, applied as a metonymic occupational name for someone who worked in gold, i.e. a refiner, jeweler, or gilder, or as a nickname for someone who either had many gold possessions or bright yellow hair.English : from an Old English personal name Golda (or the feminine Golde), which persisted into the Middle Ages as a personal name. The name was in part a byname from gold ‘gold’, and in part a short form of the various compound names with this first element.
Surname or Lastname
Norwegian
Norwegian : variant spelling of Vold (see Voll).English : topographic name for someone who lived on any of the areas of open upland known from Middle English times onwards as wolds (e.g. the Yorkshire Wolds or the Cotswolds). This term derives from Old English wald ‘forest’ (see Wald). After the extensive clearance of forests in England, from before the Norman Conquest onward, the Old English term wald came to denote open uplands (wolds) in Middle English in certain areas of England.
Girl/Female
British, English
Gold
Surname or Lastname
English
English : nickname from Middle English bold ‘courageous’, ‘daring’ (Old English b(e)ald, cognate with Old High German bald). In some cases it may derive from an Old English personal name (see Bald).English : topographic name for someone who lived or worked at the main house in a settlement, from Old English bold, the usual West Midland and northwestern form of Old English bÅðl, bÅtl ‘dwelling house’, ‘hall’.English : habitational name for someone from Bold in Lancashire, which is named with Old English bold ‘dwelling’, as in 2 above.German : from the Germanic personal name Baldo, a short form of the various compound names with the element bald ‘bold’, notably Baldwin in the north, and Reinbold in the south.Swedish : probably of German origin.
Girl/Female
British, English
Gold
Male
English
 English surname transferred to forename use, derived from Old English Cola, COLE means "black, coal." This name is also sometimes used as a pet form of Nicholas, meaning "victor of the people."
Surname or Lastname
English
English : from a Middle English pet form of Nicholas.English : from a Middle English personal name derived from the Old English byname Cola (from col ‘(char)coal’, presumably denoting someone of swarthy appearance), or the Old Norse cognate Koli.Scottish and Irish : when not of English origin, this is a reduced and altered form of McCool.In some cases, particularly in New England, Cole is a translation of the French surname Charbonneau.Probably an Americanized spelling of German Kohl.An Irish family by the name of Cole was established in Fermanagh by Sir William Cole (1576–1653). He was the first Provost of Enniskillen, and his descendants became earls of Enniskillen. The family is thought to have originated in Devon or Cornwall.
Surname or Lastname
English
English : metonymic occupational name for a maker of purses and bags, from Middle English cod ‘bag’.English : nickname for a man noted for his apparent sexual prowess, from cod(piece), in Tudor times the garment worn prominently over the male genitals.English : from Middle English cod, the fish (of uncertain origin, perhaps a transferred use of 1), applied as a metonymic occupational name for a fisherman or seller of these fish, or possibly as a nickname for someone thought to resemble the fish in some way.Irish : variant of Cody.Irish (County Wexford) : from the Anglo-Saxon personal name Cod.
Surname or Lastname
English
English : from Middle English colt ‘young ass’, later also ‘young horse’, ‘colt’, hence a metonymic occupational name for someone who looked after asses and horses, or a nickname for an obstinate or frisky person, from the same word. In northern England colt was a generic term for working horses and asses.
Surname or Lastname
English
English : from Old Norse hǫldr, within the Danelaw (the region of pre-conquest England where Danish rule and custom was dominant) a rank of feudal nobility immediately below that of earl.German : nickname from Middle High German holde ‘friend’ or ‘servant’, ‘vassal’.German (Höld) : variant of Held ‘hero’ (see Held 1), found chiefly in Bavaria.
Surname or Lastname
English
English : from a reduced form of the personal name Nicholas.Scottish or Irish : reduced form of McColl.Catalan : topographic name from coll ‘mountain pass’, from Latin collis ‘hill’.Americanized spelling of German Koll or Kohl.
Surname or Lastname
English (Devon)
English (Devon) : from Middle English cÅde ‘cobbler’s wax’, probably applied as an occupational nickname for a cobbler’s assistant. Alternatively, it may be a topographic name from Old Cornish cuit ‘wood’.
COLD TOFU
COLD TOFU
Boy/Male
Tamil
Yashodhara | யஷோதரா
One who has achieved fame
Boy/Male
American, Anglo, British, English
From the Oak; Near the Oak Trees
Girl/Female
Persian
Happy.
Male
Hebrew
(לָ×ֵל) Hebrew name LAEL means "belonging to God" or "by God." In the bible, this is the name of a leader of the Gershon family.
Boy/Male
Tamil
Happy, Pleasant
Girl/Female
American, Australian, British, Chinese, Christian, Danish, Dutch, English, French, German, Irish, Latin, Swedish, Teutonic
A Free Woman; Frenchman; From France
Girl/Female
Indian
Adorning the world daughter, Queen of the world
Boy/Male
Muslim
Promise
Girl/Female
Hindu
Highly skilled, Expert, Quick, Talented, Powerful, Quick
Boy/Male
Indian, Punjabi, Sikh
Imbued with the Love of Lord
COLD TOFU
COLD TOFU
COLD TOFU
COLD TOFU
COLD TOFU
v. t.
To bind with a cord; to fasten with cords; to connect with cords; to ornament or finish with a cord or cords, as a garment.
v. t.
To confine in a fold, as sheep.
v. i.
To confine sheep in a fold.
v. t.
To make bold or daring.
v. t.
Figuratively, something precious or pure; as, hearts of gold.
superl.
Formerly existing; ancient; not modern; preceding; original; as, an old law; an old custom; an old promise.
a.
Cold.
n.
Lacking the sensation of warmth; suffering from the absence of heat; chilly; shivering; as, to be cold.
v. t.
To lap or lay in plaits or folds; to lay one part over another part of; to double; as, to fold cloth; to fold a letter.
a.
Brittle when cold; as, cold-short iron.
n.
A morbid state of the animal system produced by exposure to cold or dampness; a catarrh.
a.
Cold as a metallic key; lifeless.
v. i.
To be or become bold.
a.
Encompassed with gold.
superl.
Old-fashioned; wonted; customary; as of old; as, the good old times; hence, colloquially, gay; jolly.
superl.
Long practiced; hence, skilled; experienced; cunning; as, an old offender; old in vice.
a.
Closed while too cold to become thoroughly welded; -- said of a forging or casting.
n.
Affecting the sense of smell (as of hunting dogs) but feebly; having lost its odor; as, a cold scent.
a.
Cold as a stone.
v. i.
To become cold.