What is the name meaning of ONION. Phrases containing ONION
See name meanings and uses of ONION!ONION
ONION
Female
Arthurian
, shallot (the onion); or, Alclut, the name of the rock of Dumbarton.
Female
Arthurian
, shallot (the onion); or, Alclut, the name of the rock of Dumbarton.
Surname or Lastname
Welsh
Welsh : variant of Eynon.English : metonymic occupational name for an onion grower or seller, from Old French oignon ‘onion’.
Surname or Lastname
English
English : probably a variant spelling of Onion.
ONION
ONION
Boy/Male
American, British, English, German, Teutonic
Seaman
Male
Hindi/Indian
(अनिल) Hindi myth name of a god of the wind, ANIL means "air, wind."
Girl/Female
Indian
Lightning, Strong
Girl/Female
Tamil
Bringer of life
Boy/Male
Arabic
Contentment; Acceptance; Satisfaction
Girl/Female
Tamil
Talent given by God, Beloved, Loving, Gods gift
Boy/Male
American, Australian, British, Chinese, Christian, English, French, Indian, Scottish
Curly Hair; French Town; Strawberry Flowers; Of the Forest Men; A Major Scottish Clan; Family Name
Girl/Female
Hindu
Refreshing, Like the wind
Boy/Male
Hindu, Indian
Lovable
Boy/Male
Norse
A chieftain.
ONION
ONION
ONION
ONION
ONION
n.
Onion.
n.
A small kind of onion (Allium Ascalonicum) growing in clusters, and ready for gathering in spring; a scallion, or eschalot.
n.
Any onion which does not "bottom out," but remains with a thick stem like a leek.
n.
A European bulbous liliaceous plant (Urginea, formerly Scilla, maritima), of acrid, expectorant, diuretic, and emetic properties used in medicine. Called also sea onion.
n.
The underground portion of a plant, whether a true root or a tuber, a bulb or rootstock, as in the potato, the onion, or the sweet flag.
n.
That which is laid; a stratum; a bed; one thickness, course, or fold laid over another; as, a layer of clay or of sand in the earth; a layer of bricks, or of plaster; the layers of an onion.
n.
A row or string consisting of a number of things united, as by braiding, twining, etc.; as, a rope of onions.
n.
A liliaceous plant of the genus Allium (A. cepa), having a strong-flavored bulb and long hollow leaves; also, its bulbous root, much used as an article of food. The name is often extended to other species of the genus.
n.
A plant of the genus Allium (A. Porrum), having broadly linear succulent leaves rising from a loose oblong cylindrical bulb. The flavor is stronger than that of the common onion.
n.
A kind of small onion (Allium Ascalonicum), native of Palestine; the eschalot, or shallot.
n.
A scallion; a leek or small onion.
a.
Applied to boiled potatoes cut into small pieces and heated in oil or butter. They are usually flavored with onion and parsley.
v. t.
To free from noxious plants; to clear of weeds; as, to weed corn or onions; to weed a garden.
n.
A preparation of vegetables, as lettuce, celery, water cress, onions, etc., usually dressed with salt, vinegar, oil, and spice, and eaten for giving a relish to other food; as, lettuce salad; tomato salad, etc.
superl.
Affecting any sense powerfully; as, strong light, colors, etc.; a strong flavor of onions; a strong scent.
n.
A kind of soup containing thin slices or shreds of carrots, onions, etc.
n.
A mixture of chopped meat and pickled herring, with oil, vinegar, pepper, and onions.
n.
A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal; minced head and pluck.
a.
Feeding upon onions.