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What is the meaning of beef. Phrases containing beef

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beef

  • Beef
  • Beef is the culinary name for meat from cattle (Bos taurus). Beef can be prepared in various ways; cuts are often used for steak, which can be cooked

    Beef

  • Beef (disambiguation)
  • Look up beef in Wiktionary, the free dictionary. Beef is the meat from cattle. Beef may also refer to: Beef (Nitro Girl), a stage name of professional

    Beef (disambiguation)

  • Italian beef
  • An Italian beef is a sandwich of Chicago origin made from thin slices of roast beef simmered and served with a thin gravy on French bread. Common toppings

    Italian beef

  • Mr. Beef
  • Mr. Beef is an Italian beef restaurant located in River North, Chicago, United States. The restaurant was founded by Joe Zucchero and originally started

    Mr. Beef

  • Corned beef
  • Corned beef (called salt beef in Ireland and Commonwealth countries) is a salt-cured piece of beef. The term comes from the treatment of the meat with

    Corned beef

  • Beef Wellington
  • Beef Wellington is a baked dish made of beef fillet and duxelles wrapped in puff pastry. Some recipes include wrapping the contents in prosciutto, or dry-cured

    Beef Wellington

  • Beef Stroganoff
  • Beef Stroganoff, also spelled beef Stroganov, is a Russian dish of sautéed pieces of beef in a sauce of mustard and smetana (heavy sour cream). It is

    Beef Stroganoff

  • Beef Creek
  • Beef Creek is a stream in the U.S. state of South Dakota. Beef Creek was named for the fact ranchers would allow their cattle to graze there. List of rivers

    Beef Creek

  • Beef tenderloin
  • beef tenderloin (US English), known as an eye fillet in Australasia and fillet in the United Kingdom and South Africa, is cut from the loin of beef.

    Beef tenderloin

  • Wagyu
  • examples include Matsusaka beef, Kobe beef from the Tajima cattle, Yonezawa beef and Ōmi beef. In recent years, Wagyu beef has increased in fat percentage

    Wagyu

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beef

Online Slangs & meanings

Slangs & AI derived meanings

  • run
  • run

    v. A command to surrender your valuables.  "Yo fool, run that watch, them sneakers and that ice-grill right now or I'm-a blaze this heata!" 

    run

  • DIY
  • DIY

    DIY is British slang for a Jew.

    DIY

  • balla'
  • balla'

    n. Someone who flaunts money.  "Check out that baller over there . . . let's jack his car!"  Lyrical reference: CHAMILLIONAIRE LYRICS - Pimp Mode  "Presidential in the Lincoln A Balla in the Beama Man..." 

    balla'

  • PCM
  • PCM

    Please Call Me

    PCM

  • chocolate chip cookies
  • chocolate chip cookies

    MDMA combined with heroin or methadone

    chocolate chip cookies

  • OMDB
  • OMDB

    Over My Dead Body

    OMDB

  • PULLERS
  • PULLERS

    crack users who pull at parts of their bodies excessively

    PULLERS

  • Kerb-Crawling
  • Kerb-Crawling

    To understand

    Kerb-Crawling

  • dipstick
  • dipstick

    n A foolish or contemptible person.

    dipstick

  • Richard the Third
  • Richard the Third

    Turd (shit). He's a bit of a Richard.

    Richard the Third

Online Slangs & meanings of the slang beef

beef

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Follow users with usernames @beef or posting hashtags containing #beef

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beef

AI search in online dictionary sources & meanings containing beef

beef

  • Side
  • n.

    One of the halves of the body, of an animals or man, on either side of the mesial plane; or that which pertains to such a half; as, a side of beef; a side of sole leather.

  • Stomach
  • n.

    The desire for food caused by hunger; appetite; as, a good stomach for roast beef.

  • Smoke
  • v. t.

    To apply smoke to; to hang in smoke; to disinfect, to cure, etc., by smoke; as, to smoke or fumigate infected clothing; to smoke beef or hams for preservation.

  • Undercut
  • n.

    The lower or under side of a sirloin of beef; the fillet.

  • Steak
  • v. t.

    A slice of beef, broiled, or cut for broiling; -- also extended to the meat of other large animals; as, venison steak; bear steak; pork steak; turtle steak.

  • Roast
  • a.

    Roasted; as, roast beef.

  • Suet
  • n.

    The fat and fatty tissues of an animal, especially the harder fat about the kidneys and loins in beef and mutton, which, when melted and freed from the membranes, forms tallow.

  • Beefy
  • a.

    Having much beef; of the nature of beef; resembling beef; fleshy.

  • Beefeater
  • n.

    One who eats beef; hence, a large, fleshy person.

  • Salt
  • v. t.

    To sprinkle, impregnate, or season with salt; to preserve with salt or in brine; to supply with salt; as, to salt fish, beef, or pork; to salt cattle.

  • Tenderloin
  • n.

    A strip of tender flesh on either side of the vertebral column under the short ribs, in the hind quarter of beef and pork. It consists of the psoas muscles.

  • Rump
  • n.

    Among butchers, the piece of beef between the sirloin and the aitchbone piece. See Illust. of Beef.

  • Beefsteak
  • n.

    A steak of beef; a slice of beef broiled or suitable for broiling.

  • Surloin
  • n.

    A loin of beef, or the upper part of the loin. See Sirloin, the more usual, but not etymologically preferable, orthography.

  • Salt
  • n.

    Of or relating to salt; abounding in, or containing, salt; prepared or preserved with, or tasting of, salt; salted; as, salt beef; salt water.

  • Sirloin
  • n.

    A loin of beef, or a part of a loin.

  • Round
  • n.

    Same as Round of beef, below.

  • Beef
  • a.

    Of, pertaining to, or resembling, beef.

  • Vifda
  • n.

    In the Orkney and Shetland Islands, beef and mutton hung and dried, but not salted.

  • Sodden
  • p. p.

    Boiled; seethed; also, soaked; heavy with moisture; saturated; as, sodden beef; sodden bread; sodden fields.

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