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PEASE

  • Pease
  • Surname or Lastname

    English

    Pease

    English : from Middle English pese ‘pea’, hence a metonymic occupational name for a grower or seller of peas, or a nickname for a small and insignificant person. The word was originally a collective singular (Old English peose, pise, from Latin pisa) from which the modern English vocabulary word pea is derived by folk etymology, the singular having been taken as a plural.Robert and John Pease came from Great Baddow, Essex, England, to Salem, MA, in 1634. In 1644 Robert died, leaving a son (also called Robert) who was apprenticed as a weaver in Salem. By 1646 John Pease was living on Martha’s Vineyard.

  • Peaseblossom
  • Boy/Male

    Shakespearean

    Peaseblossom

    A Midsummer Night's Dream' A fairy.

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PEASE

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PEASE

  • Straw
  • n.

    A stalk or stem of certain species of grain, pulse, etc., especially of wheat, rye, oats, barley, more rarely of buckwheat, beans, and pease.

  • Meal
  • n.

    Grain (esp. maize, rye, or oats) that is coarsely ground and unbolted; also, a kind of flour made from beans, pease, etc.; sometimes, any flour, esp. if coarse.

  • Peases
  • pl.

    of Pease

  • Scottering
  • n.

    The burning of a wad of pease straw at the end of harvest.

  • Pousse
  • n.

    Pulse; pease.

  • Hastings
  • v.

    Early fruit or vegetables; especially, early pease.

  • Peasen
  • pl.

    of Pease

  • Swab
  • n.

    A cod, or pod, as of beans or pease.

  • Pease
  • n.

    A pea.

  • Pulse
  • n.

    Leguminous plants, or their seeds, as beans, pease, etc.

  • Inosite
  • n.

    A white crystalline substance with a sweet taste, found in certain animal tissues and fluids, particularly in the muscles of the heart and lungs, also in some plants, as in unripe pease, beans, potato sprouts, etc. Called also phaseomannite.

  • Swad
  • n.

    A cod, or pod, as of beans or pease.

  • Shell
  • v. t.

    To strip or break off the shell of; to take out of the shell, pod, etc.; as, to shell nuts or pease; to shell oysters.

  • Pease
  • pl.

    of Pea

  • Shealing
  • n.

    The outer husk, pod, or shell, as of oats, pease, etc.; sheal; shell.

  • Pease
  • n.

    A plural form of Pea. See the Note under Pea.

  • Squash
  • n.

    Something soft and easily crushed; especially, an unripe pod of pease.