What is the meaning of FRY. Phrases containing FRY
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fry or frys in Wiktionary, the free dictionary. Fry, fries, Fry's or frying may refer to: Frying, the cooking of food in hot oil or fat French fries,
Sir Stephen John Fry (born 24 August 1957) is an English actor, comedian, writer, and broadcaster. He began his career on the sketch comedy series Alfresco
Hannah Mary Fry (born 21 February 1984) is a British mathematician, author and broadcaster. She is the Professor of the Public Understanding of Mathematics
and Montenegro), known until 2003 as the Federal Republic of Yugoslavia (FRY) and commonly referred to as Yugoslavia, was a country in the Balkans in
Fry (born 30 August 1997) is an English professional footballer who plays as a centre-back for and captains EFL Championship club Middlesbrough. Fry has
include: Abi Fry (born 1986), Scottish musician Adam Fry (born 1985), English footballer Adrian Fry (born 1969), British musician Alexander Fry (1821–1905)
Frying is the cooking of food in oil or fat. Similar to sautéing, pan-fried foods are generally turned over once or twice during cooking to ensure that
Look up small fry in Wiktionary, the free dictionary. Small Fry may refer to: Small fry (fish), a recently hatched fish "Small Fry" (short story), 1885
Lucy Elizabeth Fry (born 13 March 1992) is an Australian actress. She is known for portraying Zoey in Lightning Point, Lyla in Mako: Island of Secrets
French fries, or simply fries, also known as french fried potatoes, chips, and finger chips, are batonnet or julienne-cut deep-fried potatoes of disputed
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Acronyms & AI meanings
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n.
A shallow, open dish or vessel, usually of metal, employed for many domestic uses, as for setting milk for cream, for frying or baking food, etc.; also employed for various uses in manufacturing.
v. i.
To make a hissing sound; to fry, or to dry and shrivel up, with a hissing sound.
v. t.
To cut (meat) across for frying or broiling; to cut or slice and broil.
v. i.
To undergo the process of frying; to be subject to the action of heat in a frying pan, or on a griddle, or in a kettle of hot fat.
n.
An iron pan with a long handle, used as a kitchen utensil in frying food. Originally, it had long legs, and was used over coals on the hearth.
v. t.
To cut, as meat, into small pieces, for frying.
n.
A swarm or crowd, especially of little fishes; young or small things in general.
v. i.
To simmer; to boil.
imp. & p. p.
of Fry
v. i.
To be agitated; to be greatly moved.
v. t.
To split (as an eel) lengthwise, and broil it, or fry it in hot fat.
n.
The process denoted by the verb fry.
v. t.
To cook in a pan or on a griddle (esp. with the use of fat, butter, or olive oil) by heating over a fire; to cook in boiling lard or fat; as, to fry fish; to fry doughnuts.
v. i.
To undergo or cause a disturbing action accompanied with a sensation of heat.
n.
The young of any fish.
n.
A hissing sound, as of something frying over a fire.
n.
Eggs beaten up with a little flour, etc., and cooked in a frying pan; as, a plain omelet.
p. pr. & vb. n.
of Fry
v. t.
To fry lightly and quickly, as meat, by turning or tossing it over frequently in a hot pan greased with a little fat.
n.
A state of excitement; as, to be in a fry.
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