What is the meaning of FRY. Phrases containing FRY
See meanings and uses of FRY!FRY
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Acronyms & AI meanings
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non-medicated detergent
Friends of the Lake District
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Fantasy Essentials
SNW (Space & Naval Warfare) Systems Center - New Orleans
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v. t.
To split (as an eel) lengthwise, and broil it, or fry it in hot fat.
n.
A swarm or crowd, especially of little fishes; young or small things in general.
n.
A shallow, open dish or vessel, usually of metal, employed for many domestic uses, as for setting milk for cream, for frying or baking food, etc.; also employed for various uses in manufacturing.
n.
A state of excitement; as, to be in a fry.
v. i.
To be agitated; to be greatly moved.
v. t.
To cook in a pan or on a griddle (esp. with the use of fat, butter, or olive oil) by heating over a fire; to cook in boiling lard or fat; as, to fry fish; to fry doughnuts.
imp. & p. p.
of Fry
n.
Eggs beaten up with a little flour, etc., and cooked in a frying pan; as, a plain omelet.
p. pr. & vb. n.
of Fry
v. t.
To cut, as meat, into small pieces, for frying.
n.
The young of any fish.
v. i.
To undergo the process of frying; to be subject to the action of heat in a frying pan, or on a griddle, or in a kettle of hot fat.
n.
A hissing sound, as of something frying over a fire.
n.
An iron pan with a long handle, used as a kitchen utensil in frying food. Originally, it had long legs, and was used over coals on the hearth.
n.
The process denoted by the verb fry.
v. t.
To fry lightly and quickly, as meat, by turning or tossing it over frequently in a hot pan greased with a little fat.
v. i.
To make a hissing sound; to fry, or to dry and shrivel up, with a hissing sound.
v. i.
To simmer; to boil.
v. t.
To cut (meat) across for frying or broiling; to cut or slice and broil.
v. i.
To undergo or cause a disturbing action accompanied with a sensation of heat.
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