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What is the meaning of DISHES. Phrases containing DISHES
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What is the meaning of DISHES. Phrases containing DISHES
See meanings and uses of DISHES!DISHES
DISHES
DISHES
DISHES
DISHES
DISHES
Acronyms & AI meanings
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DISHES
DISHES
DISHES
n.
A place where dishes, kettles, and culinary utensils, are cleaned and kept; also, a room attached to the kitchen, where the coarse work is done; a back kitchen.
n.
A small or shallow tub; esp., one used for holding materials for calking ships, or one used for washing dishes, etc.
n.
Formerly, an upper servant, or household officer, who set on and removed the dishes at a feast, and who also brought water for the hands of the guests.
v. t.
Broth reduced by boiling to a gelatinous paste, and spread thinly over braised dishes.
n.
A centerpiece for table decoration, usually consisting of several dishes or receptacles of different sizes grouped together in an ornamental design.
n.
A tray for dishes; a salver.
n.
Utensils or vessels made of pewter, as dishes, porringers, drinking vessels, tankards, pots.
n.
Dishes, vases, ornaments, and utensils of various sorts, made of silver.
n.
A board or shelf for cups and dishes.
n.
Domestic vessels and utensils, as flagons, dishes, cups, etc., wrought in gold or silver.
n.
Waste liquid, the refuse of food, the collection from washed dishes, etc., from a kitchen, often used as food for pigs.
n.
A fleshy, three-celled, many-seeded fruit, as the melon, pumpkin, cucumber, etc., of the order Cucurbitaceae; and especially the bottle gourd (Lagenaria vulgaris) which occurs in a great variety of forms, and, when the interior part is removed, serves for bottles, dippers, cups, and other dishes.
n.
A flat, broad vessel on which dishes, glasses, etc., are carried; a waiter; a salver.
n.
Any similar fabric for various uses, as for covering plant houses, putting beneath dishes or lamps on a table, securing rigging from friction, and the like.
n.
A cloth for covering a table, especially one with which a table is covered before the dishes, etc., are set on for meals.
n.
A vessel or tray on which something is carried, as dishes, etc.; a salver.
v. i.
To remove the covers from dishes, or the like.
n.
To bake in scallop shells or dishes; to prepare with crumbs of bread or cracker, and bake. See Scalloped oysters, below.
n.
A small closet in a room, with shelves to receive cups, dishes, food, etc.; hence, any small closet.
n.
The act and manner of bringing food to the persons who eat it; order of dishes at table; also, a set or number of vessels ordinarily used at table; as, the service was tardy and awkward; a service of plate or glass.
DISHES
DISHES